Results 191 to 200 of about 377,881 (261)
<i>Momordica charantia</i> L.: Functional Health Benefits and Uses in the Food Industry. [PDF]
Bara LV +10 more
europepmc +1 more source
Micro‐topographical cues applied through temporally controlled microscale confinement improve the reproducibility, spatial organization, and neurosensory‐associated features of pluripotent stem cell‐derived inner ear organoids. Integration with a vascularized organoid platform further enables controlled investigation of vascular‐epithelial interactions
Harshita Sharma +15 more
wiley +1 more source
The Oxidative Extraction of Starch from Chestnut (<i>Castanea sativa</i> Mill.) Byproducts: A Valorization Strategy for a Sustainable Food Industry. [PDF]
Moreira L +3 more
europepmc +1 more source
Dynamic mechanical loading of outer meniscus fibrochondrocytes increases extracellular vesicle (EV) yield and alters EV composition. When applied to progenitor cells, these mechanically primed EVs modulate the expression of matrix‐related genes.
Catherine Cheung +6 more
wiley +1 more source
Valorisation of food industry waste into high-performance biochar for environmental applications. [PDF]
Sieradzka M +10 more
europepmc +1 more source
ABSTRACT The increasing prevalence of impaired wounds, caused mainly by diabetes or aging, alongside the growing number of bacterial infections, indicates the need for alternative tissue engineering solutions. In this study, we developed novel melt electrowritten (MEW) polycaprolactone (PCL) scaffolds incorporated with an alginate (Alg)–gelatin (Gel ...
Andrada‐Ioana Damian‐Buda +2 more
wiley +1 more source
Recent Advances, Challenges, and Functional Applications of Protein Chemical Modification in the Food Industry. [PDF]
Zhao P +5 more
europepmc +1 more source
As presented in the graphical abstract, it depicts an image of a terahertz photonic crystal fiber (THz‐PCF) sensor with a polygonal shape in the core, which is filled with an analyte, and air slots in the cladding. The THz waves will travel through the fiber, and due to increased light‐matter interaction in the sensing region, changes in refractive ...
T. H. M. Sumon Rashid +6 more
wiley +1 more source
Inflammatory responses of inhalable aerosols from powder food industry in THP-1 cells. [PDF]
Darbakk C, Olsen R, Krapf S, Graff P.
europepmc +1 more source
Effect of Climate Change on Food Industry Supply Chain Resilience in China on the Basis of Double Machine Learning Models. [PDF]
Jin S, Liu D, Huang L.
europepmc +1 more source

