Results 81 to 90 of about 6,162,737 (306)
Antimicrobial Activities of Essential Oil Extracted with Water Steam Distillation from Leaves, Peel, and Twigs of Kaffir Lime [PDF]
BIO Web of ConferencesKaffir lime (Citrus hystrix DC.) essential oil (peel, leaves, twigs) contains several secondary metabolic compounds, namely phenol. The content of phenol compounds in kaffir lime essential oil (from peel, leaves, and twigs) is one of the compounds that ...
Karyantina Merkuria +5 more
doaj +1 more source
Evaluating the effect of γ‐oryzanol on MASLD pathology using a medaka fish model
FEBS Open Bio, EarlyView.This study explores a liver disease called MASLD, which is increasing worldwide and can lead to serious damage. Researchers used medaka fish instead of rodents to test a food compound, γ‐oryzanol. Fish fed this compound had less liver fat and healthier gut bacteria.
Yukako Ito +7 more
wiley +1 more source
Can an Industry Voluntary Agreement on Food Traceability Minimize the Cost of Food Safety Incidents? [PDF]
In the recent past the United States has had a number of severe food-safety outbreaks in the produce, vegetable and beef industry that greatly disrupted the food system. In all these outbreaks here were severe disruptions on sales that affected the whole
Souza Monteiro, Diogo M. +1 more
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Identification of (20R)‐protopanaxadiol from Panax ginseng as a novel anti‐SARS‐CoV‐2 compound
FEBS Open Bio, EarlyView.We established a noninfectious BAC‐based SARS‐CoV‐2 replicon that enables antiviral screening under BSL‐2 conditions. Using this platform, we screened 373 food‐derived compounds and identified (20R)‐protopanaxadiol from Panax ginseng as a novel inhibitor of SARS‐CoV‐2 RNA replication, highlighting the value of safe replicon systems for antiviral ...
Midori Takeda +4 more
wiley +1 more source
NAFTA INTRA INDUSTRY TRADE IN AGRICULTURAL FOOD PRODUCTS [PDF]
The paper focuses on NAFTA's impact on intra-industry and inter-industry trade in agricultural food products. Bilateral trade among U.S., Canada, and Mexico, as well as their trade with the rest of the world during 1990 and 1995 are investigated.
Qasmi, Bashir A., Fausti, Scott W.
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FEBS Open Bio, EarlyView.The brown marmorated stink bug, Halyomorpha halys, mainly secretes 4‐oxo‐(E)‐2‐hexenal, (E)‐2‐decenal, dodecane and tridecane, a mixture representative of that released by many heteropterans. We demonstrated that H. halys can synthesise these secretory components de novo using dietary glucose.
Haruna Fujimori, Koji Noge
wiley +1 more source
STRUCTURAL ANALYSIS OF MERGERS AND ACQUISITIONS IN THE FOOD INDUSTRY [PDF]
Determinants of merger and acquisition activity in the food industry are analyzed using logit regression analysis. Factors affecting the food processing, food retailing and food service sectors are considered.
Capps, Oral, Jr. +2 more
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FEBS Open Bio, EarlyView.Research is strongest when conducted alongside patients, not just about them. Patient research organizations help integrate patient perspectives into research priorities, study design, and scientific meetings, leading to meaningful patient outcomes and development of relevant therapies.
Jenica H. Kakadia +9 more
wiley +1 more source
Kinetics of AOX Formation in Chlorine Dioxide Bleaching of Bagasse Pulp
BioResources, 2014 In this paper, a kinetic model of the first chlorine dioxide bleaching stage (D0) in an elemental chlorine-free (ECF) bleaching sequence is presented for bagasse pulps. The model is based on the rate of adsorbable organic halogen (AOX) formation.
Shuangxi Nie +7 more
doaj +1 more source
Much Ado about Nothing?- The Influence of Functional Food on Profitability of German Food Industry. [PDF]
Product innovation is a competitive strategy in food industry. Successful product development management is a key determinant of a firm?s performance.
Wittkopp, Antje
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