Results 221 to 230 of about 19,538,269 (287)

Promoting Planetary Health, One Bite at a Time: Examining the Efficacy and Feasibility of a Dietary Behaviour Change Intervention. [PDF]

Health Promot J Austr
Yip H, Wu J, Gleeson J, Tan W, Wong ZY, Holden S, Barbour L.   +6 more
europepmc   +1 more source

XTRUDE: A Process‐Informed Framework for High‐Fidelity Analysis of Hydrogel Extrusion

Advanced Functional Materials, EarlyView.
Extrusion performance emerges from the interplay between material properties and processing conditions. XTRUDE (eXTrusion Rheology for Understanding and Defining Extrudability) recreates the extrusion environment with in situ pressure and temperature sensing, enabling characteristic pressure signatures to quantify extrusion‐specific phenomena and ...
Farhad Sanaei, Pascal Bertsch, Juliette Lafosse, Sander C. G. Leeuwenburgh, Mani Diba   +4 more
wiley   +1 more source

Availability of Nutrition Information on Grocery Websites Used to Develop FLIP (Food Label Information and Price) 2023 Branded Food Composition Database

Current Developments in Nutrition
Mary R L'Abbe, Jennifer J Lee, Carolina Huang, Caroline Middleton, Alyssa Schermel, Emily Ziraldo, Hayun Jeong, Jessica O'Flaherty, Virginie Drolet-Labelle, Niousha A Saravi, Carolyn Dunbar   +10 more
doaj   +1 more source

Multilevel factors influencing parental food decision-making across childhood stages in China: a qualitative study using a socioecological framework. [PDF]

BMJ Public Health
Tan PY, Yiga P, Bao Y, Gong YY, Ma R, Ensaff H, Yang M, Chen J, Huang J, Yang Z, Wang O, Huo J, Ding G, Gong Z, Lin X.   +14 more
europepmc   +1 more source

Usability evaluation of a Halal Food Tracer information system using ISO 25023 and UWIS models. [PDF]

Sci Rep
Susanty A, Ramadhani A, Puspitasari NB, Wicaksono H.   +3 more
europepmc   +1 more source

Household Food Handling Practices and Associated Factors Among Adult Women in Gondar City, Northwest Ethiopia: A Community-Based Cross-Sectional Study Design. [PDF]

Environ Health Insights
Genet M, Malede A, Azanaw J, Wubie Z, Yirdaw G, Mengistu A, Dagnew G, Yohannes L, Asefa D.   +8 more
europepmc   +1 more source

Assessment of food safety knowledge, attitudes, and self-reported practices among secondary school students in Bangladesh: A geographic information system-based cross-sectional study. [PDF]

PLOS Glob Public Health
Islam MN, Tasnim S, Imran SM, Roy N.
europepmc   +1 more source

Mandatory or voluntary labeling of genetically modified foods: Consequences for the Canadian canola sector. [PDF]

GM Crops Food
Malla S, Klein K, Forestell D.
europepmc   +1 more source