Results 31 to 40 of about 1,227,112 (309)
Food intake in Antarctica [PDF]
British Journal of Nutrition, 1967 1. Body-weight, skinfold thickness and food intake were measured at regular intervals in twenty-five young men while on an Antarctic expedition.2. The mean calorie intake over the year was 3600 kcal/man per day; 12.1% of these calories were supplied by protein, 39.8% by fat, and 48.1% by carbohydrate.3.
openaire +3 more sources
Intra-accumbens baclofen, but not muscimol, increases second order instrumental responding for food reward in rats [PDF]
, 2011 Stimulation of either GABA(A) or GABA(B) receptors within the nucleus accumbens shell strongly enhances food intake in rats. However the effects of subtype-selective stimulation of GABA receptors on instrumental responses for food reward are less well ...
Clifton, Peter G +2 more
core +5 more sources
Effect of food intake on respiratory chemosensitivity to CO2 in young adults
Journal of Physiological Anthropology, 2019 Background Food intake augments CO2 production; however, minute ventilation is not augmented during exercise after food intake. Respiratory chemoreceptors respond to CO2 and influence respiration.
Keiji Hayashi +2 more
doaj +1 more source
Food compensation: do exercise ads change food intake?
International Journal of Behavioral Nutrition and Physical Activity, 2011 Background Past research has shown that promotional messages such as food advertising influence food consumption. However, what has gone largely unexplored is the effect of exercise advertising on food intake. This study experimentally tested the effects
Shimizu Mitsuru +2 more
doaj +1 more source
Food neophobia and mealtime food consumption in 4-5 year old children. [PDF]
, 2006 Background: Previous research has documented a negative association between maternal report of child food neophobia and reported frequency of consumption of fruit, vegetables, and meat. This study aimed to establish whether neophobia is associated with
Barends, R. (author) +8 more
core +3 more sources
Clinical Nutrition Experimental, 2019 Summary: Background & aims: The aim of this study was to test how well the Patient-Generated Subjective Global Assessment (PG-SGA) question about food intake correlates with a well-established measurement of food intake.
Asta Bye +6 more
doaj +1 more source
Gut microbes participate in food preference alterations during obesity
Gut Microbes, 2021 Hypothalamic regulations of food intake are altered during obesity. The dopaminergic mesocorticolimbic system, responsible for the hedonic response to food intake, is also affected. Gut microbes are other key players involved in obesity.
Alice de Wouters d’Oplinter +5 more
doaj +1 more source
Inadequate food intake at high temperatures is related to depressed mitochondrial respiratory capacity [PDF]
, 2016 Animals, especially ectotherms, are highly sensitive to the temperature of their surrounding environment. Extremely high temperature, for example, induces a decline of average performance of conspecifics within a population, but individual heterogeneity ...
Anderson, Graeme J. +4 more
core +1 more source
Quantification of food intake in Drosophila. [PDF]
PLoS ONE, 2009 Measurement of food intake in the fruit fly Drosophila melanogaster is often necessary for studies of behaviour, nutrition and drug administration. There is no reliable and agreed method for measuring food intake of flies in undisturbed, steady state ...
Richard Wong +3 more
doaj +1 more source
Responsive feeding ibu dan asupan makan anak stunting usia 2-5 tahun
Jurnal Gizi Klinik Indonesia, 2022 Maternal responsive feeding and food intake of 2-5 years old stunted children Background: Inadequate food intake is one of the stunting determinants in children. Responsive feeding is related to children's food intake.
Adisti Qamahadlina Larasati +2 more
doaj +1 more source