Results 1 to 10 of about 198,405 (164)
Influence of eating while watching TV on food preference and overweight/obesity among adolescents in China: a longitudinal study [PDF]
Frontiers in Public HealthBackgroundEating while watching TV was found associated with unhealthy food preferences and obesity in adolescents in foreign studies, which is not clear in China.
Jinli Xian, Tingwei Ren, Ming Kuang
doaj +2 more sources
Effect of Fermented Medicinal Plants as Dietary Additives on Food Preference and Fecal Microbial Quality in Dogs [PDF]
Animals, 2019 This research determined the antioxidant activities of medicinal plants fermented by Enterococcus faecium and their subsequent applications as dog food additives.
Da Hye Park +6 more
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The impact of dietary preference on household food waste: evidence from China
Frontiers in NutritionFood waste jeopardizes food security and causes economic and resource losses. Household food waste is the most significant source of global food waste and urgently needs to be reduced.
Li Zhang +4 more
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Food preference assay in male and female C57BL/6 mice [PDF]
Journal of Neuroscience Methods, 2022 Ali D GÜLER
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Food Preferences and Obesity [PDF]
Endocrinology and Metabolism, 2021 Obesity is a multifactorial disease with several potential causes that remain incompletely understood. Recent changes in the environment, which has become increasingly obesogenic, have been found to interact with individual factors. Evidence of the role of taste responsiveness and food preference in obesity has been reported, pointing to a lower taste ...
Spinelli, Sara, Monteleone, Erminio
openaire +4 more sources
A Synaptic Circuit Required for Acquisition but Not Recall of Social Transmission of Food Preference [PDF]
Neuron, 2020 Cosmos Yuqi Wang, Zhihui Liu, Yi Han Ng
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Primates' Food Preferences Predict Their Food Choices Even Under Uncertain Conditions [PDF]
Animal Behavior and Cognition, 2021 Primates’ food preferences are typically assessed under conditions of certainty. To increase ecological validity, and to explore primates’ decision making from a comparative perspective, we tested three primate species (Pan troglodytes, Gorilla gorilla ...
Sarah M. Huskisson +4 more
doaj +1 more source
Foods, 2021 Digital media (DM) influences children’s food choice. We aim to investigate associations between DM use and taste preferences (TP) for sweet, fatty, bitter, and salty in European children and adolescents.
Elida Sina +14 more
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Foods, 2022 This study compares the characteristics of a self-report questionnaire (SRQ) and eye tracking (ET) based on a simple human–beverage visual cognition model. The young participants were mainly defined by their gender and body mass index (BMI). The beverage
Hongbo Sun +6 more
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Where and what? Frugivory is associated with more efficient foraging in three semi-free ranging primate species [PDF]
Royal Society Open Science, 2019 Foraging in seasonal environments can be cognitively challenging. Comparative studies have associated brain size with a frugivorous diet. We investigated how fruit distribution (where) and preference (what) affect foraging decisions in three semi-free ...
Cinzia Trapanese +5 more
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