Results 141 to 150 of about 225,804 (310)

Staple Food Preference and Obesity Phenotypes: The Regional Ethnic Cohort Study in Northwest China. [PDF]

Nutrients, 2022
Xu K, Zhang B, Liu Y, Mi B, Wang Y, Wang Y, Shen Y, Shi G, Dang S, Liu X, Yan H.   +10 more
europepmc   +1 more source

New‐Era Polymer Thermoelectrics: Material Innovations, Doping Frontiers, Decoupling Strategies, and Unconventional Applications

Advanced Materials, EarlyView.
The field of polymer thermoelectrics is entering a new era, featuring breakthroughs in addressing the conventional performance disparity between p‐type and n‐type polymers, pioneering doping frontiers, and sophisticated decoupling strategies. This review explores innovations in molecular design and superior stabilities, bridging the gap from ...
Suhao Wang
wiley   +1 more source

Trying tongs and spoiling spoons: Effort nudges influence food consumption and may motivate healthier food decisions

Healthier eating is crucial to tackle the rapid rise of obesity and noncommunicable diseases worldwide. This research examined two nudging interventions intended to decrease food consumption: price display and serving utensils.
Øritsland, Casper Solli,, Otterbring, Tobias,, Ares, Gastón,, Thomassen, Erik,   +3 more
core   +1 more source

Food preference acquired by social transmission is altered by the absence of the olfactory marker protein in mice. [PDF]

Front Nutr, 2022
de Vallière A, Lopes AC, Addorisio A, Gilliand N, Nenniger Tosato M, Wood D, Brechbühl J, Broillet MC.   +7 more
europepmc   +1 more source

Neuromorphic Electronics for Intelligence Everywhere: Emerging Devices, Flexible Platforms, and Scalable System Architectures

Advanced Materials, EarlyView.
The perspective presents an integrated view of neuromorphic technologies, from device physics to real‐time applicability, while highlighting the necessity of full‐stack co‐optimization. By outlining practical hardware‐level strategies to exploit device behavior and mitigate non‐idealities, it shows pathways for building efficient, scalable, and ...
Kapil Bhardwaj, Roshni Satheesh Babu, Yuxin Xia, Eva Bestelink, Radu Sporea, Nikos Hastas, Ioannis Zeimpekis, Dimitra G. Georgiadou, Sayani Majumdar   +8 more
wiley   +1 more source

Influence of salty food preference on daily salt intake in primary care

, 2014
Kazuhiro Takamura,1 Masanobu Okayama,2 Taro Takeshima,2 Shinji Fujiwara,3 Masanori Harada,4 Junichi Murakami,5 Masahiko Eto,6 Eiji Kajii21Department of Community Medicine, Obstetrics and Gynecology, Miyazaki Prefectural Miyazaki Hospital, Miyazaki, Japan;
Takamura K, Okayama M, Murakami J, Fujiwara S, Kajii E, Takeshima T, Harada M, Eto M   +7 more
core  

He is worse than I am: the positive outlook of food handlers about foodborne disease

, 2014
The objective of this study was to identify and characterize the optimistic bias (OB) phenomenon in food handlers in relation to foodborne disease.
Stedefeldt, Elke [UNIFESP], Rosso, Veridiana Vera de [UNIFESP], Cunha, Diogo Thimoteo da [UNIFESP]   +2 more
core   +1 more source

Fat mass and obesity-associated gene (FTO) rs9939609 (A/T) polymorphism and food preference in obese people with low-calorie intake and non-obese individuals with high-calorie intake. [PDF]

BMC Nutr, 2023
Rahimlou M, Ghobadian B, Ramezani A, Hejazi E, Mazloomzadeh S, Hejazi J.   +5 more
europepmc   +1 more source

Self‐Seeded Nucleation of PET in a Benign Solvent Yields a High Modulus Aerogel With Ultra‐Low Thermal Conductivity

Advanced Materials, EarlyView.
A new benign solvent (1,3‐diphenylacetone) enables a simple, safe, and sustainable dissolution and gelation method to convert waste PET into low density, monolithic aerogels with high mechanical strength (E = 20 MPa) and remarkably low thermal conductivity (k = 21.9 to 28.9 mW/m·K).
Kira R. Baugh, Garrett F. Godshall, Glenn A. Spiering, Isabela Trindade Coutinho, Alejandro A. Rodriguez, Katherine J. Wood, Aiyana Gonzalez‐Arellano, Sadeq Malakooti, Stephanie L. Vivod, Robert B. Moore   +9 more
wiley   +1 more source

A Rapid Food-Preference Assay in Drosophila. [PDF]

J Vis Exp, 2021
Mack JO, Zhang YV.
europepmc   +1 more source