Results 101 to 110 of about 800,278 (358)
Resumen Objetivo: Construir y validar un instrumento diagnóstico de pautas de consumo alimentario infantil en el recreo escolar para contextualizar estrategias promotoras de salud.
Irma Alicia Moncunill +2 more
doaj
Sex Differences in Food Preferences of Hadza Hunter-Gatherers
Food preferences are important for understanding foraging choices. In studying human foragers rather than other animals, we have the advantage of being able to ask them which foods they prefer.
Julia Colette Berbesque +1 more
doaj +1 more source
Factors Influencing the Purchase of Live Seafood in the North Central Region of the United States [PDF]
This study assesses the preferences of shoppers of live seafood products in the North Central Region of the US accounting for heterogeneity in their preferences.
Hughes, Kevin G. +2 more
core +1 more source
Food for Thought about Environmental Values and Food Demand [PDF]
It is a controversial discussion whether consumers are taking care of environmental issues when buying food. This question seems to be of significance to understand the demand for organic products, and thus many investigations have been made in this ...
Henseleit, Dr. Meike
core
Socioeconomic Characteristics, Purchasing Preferences and Willingness to Consume Organic Food: A Cross-Location Comparison of Nine Cities in Central Ecuador [PDF]
Carlos Moreno‐Miranda +5 more
openalex +1 more source
This review explores functional and responsive materials for triboelectric nanogenerators (TENGs) in sustainable smart agriculture. It examines how particulate contamination and dirt affect charge transfer and efficiency. Environmental challenges and strategies to enhance durability and responsiveness are outlined, including active functional layers ...
Rafael R. A. Silva +9 more
wiley +1 more source
ECOLABELS: THE LINK BETWEEN ENVIRONMENTAL PREFERENCES AND GREEN PRACTICES? [PDF]
Ecolabels, food labeling, consumer preferences, Environmental Economics and Policy,
Erickson, Audrae +1 more
core +1 more source
Ice Lithography: Recent Progress Opens a New Frontier of Opportunities
This review focuses on recent advancements in ice lithography, including breakthroughs in compatible precursors and substrates, processes and applications, hardware, and digital methods. Moreover, it offers a roadmap to uncover innovation opportunities for ice lithography in fields such as biological, nanoengineering and microsystems, biophysics and ...
Bingdong Chang +9 more
wiley +1 more source
Potential role of glucagon like peptide 1 in taste receptors
The perception of taste is a complex physiological process that extends far beyond the simple detection of flavor molecules, serving as a critical interface between nutrient sensing, metabolic regulation, and feeding behavior.
Jose Luis Eduardo Doval-Caballero +11 more
doaj +1 more source
TAXPAYER PREFERENCES FOR USDA EXPENDITURES [PDF]
Taxpayer Preferences, USDA Budget, Budget Allocation, Agricultural and Food Policy, Q18,
Ellison, Brenna D., Lusk, Jayson L.
core +1 more source

