Results 171 to 180 of about 799,910 (289)

THE STRUCTURE OF CITIZEN PREFERENCES FOR GOVERNMENT SOIL EROSION CONTROL PROGRAMS [PDF]

The 1990 Farm Bill contains several measures concerning soil erosion caused by U.S. farmers. Data from a nationwide survey of people concerning their attitudes toward agriculture were used to examine the structure of respondents' preferences for ...
Elnagheeb, Abdelmoneim H., Jordan, Jeffrey L.   +1 more
core   +1 more source

The nutritional status of Heliophanus spiders shifts their food preferences for aphid prey over intraguild spider prey. [PDF]

Environ Entomol
Řezáč M, Gloríková N, Líznarová E, Wilder SM, Heneberg P.   +4 more
europepmc   +1 more source

A method to predict overall food preferences. [PDF]

PLoS One, 2022
Nams VO, Hayward MW.
europepmc   +1 more source

Regional Food Preferences.

, 1976
The thesis is concerned with an interdisciplinary investigation of the regional food preferences of the British population. The existence, nature and prevalence of current food preferences within geographical regions of Britain, in terms of food groups, food commodities, dishes and nutrients, are examined in the domestic situation and within school ...
openaire   +1 more source

Multimodal Locomotion in Insect‐Inspired Microrobots: A Review of Strategies for Aerial, Surface, Aquatic, and Interfacial Motion

Advanced Robotics Research, EarlyView.
This review identifies key design considerations for insect‐inspired microrobots capable of multimodal locomotion. To draw inspiration, biological and robotic strategies for moving in air, on water surfaces, and underwater are examined, along with approaches for crossing the air–water interface.
Mija Jovchevska, Kaushik Jayaram, Nicole Xu   +2 more
wiley   +1 more source

Got (Safe) Milk? Chinese Consumers’ Valuation for Select Food Safety Attributes [PDF]

Food safety issues often arise from problems of asymmetric information between consumers and suppliers of food with regards to product-specific attributes or characteristics. Food safety concerns in China are having a drastic impact on consumer behavior,
Bai, Junfei, Olynk, Nicole J., Ortega, David L., Wang, H. Holly, Wu, Laping   +4 more
core   +1 more source

The impact of brand advertising on children's food preferences and behavioural intentions: an experimental study. [PDF]

Public Health Nutr
Mulligan C, Remedios L, Ramsay T, Pauzé E, Bagnato M, Potvin Kent M.   +5 more
europepmc   +1 more source

Consensus Formation and Change are Enhanced by Neutrality

Advanced Science, EarlyView.
Neutral agents are shown to enhance both the formation and overturning of consensus in collective decision‐making. A general mathematical model and experiments with locusts and humans reveal that neutrality enables robust consensus via simple interactions and accelerates consensus change by reducing effective population size.
Andrei Sontag, Janina A. Hoffmann, Tim Rogers, Christian A. Yates   +3 more
wiley   +1 more source

Morphological, hematological, biochemical characteristics, and food preferences of common teal (<i>Anas crecca</i>) during the wintering period in Punjab, Pakistan. [PDF]

J Adv Vet Anim Res
Khan SS, Javed T, Khan MS, Wajid M.
europepmc   +1 more source

Hierarchical Summary Statistics Encoding Across Primary Visual and Posterior Parietal Cortices

Advanced Science, EarlyView.
This study shows that mouse V1 simultaneously encodes the ensemble mean and variance of motion, providing a robust summary‐statistic representation that persists despite single‐neuron variability. These signals propagate to PPC, where they are transformed into abstract category representations during decision making.
Young‐Beom Lee, Oliver James, Gaeun Jung, Doyun Lee, Yee‐Joon Kim   +4 more
wiley   +1 more source