Results 181 to 190 of about 717,023 (355)

Xanthan Gum-Driven Innovations for Reinventing Food Preservation. [PDF]

Polymers (Basel)
Tabassum Z, Anand A, Bhanot R, Girdhar M, Kumar A, Mamidi N, Mohan A.   +6 more
europepmc   +1 more source

Predictive Microbiology and Food Preservation

, 1997
Nobuhiro YANO
openalex   +2 more sources

Broadband, Flexible, Skin‐Compatible Carbon Dots/Graphene Photodetectors for Wearable Applications

Advanced Functional Materials, EarlyView.
Broadband, flexible photodetectors integrating nitrogen‐rich carbon dots with single‐layer graphene on plastic substrates are demonstrated. A biocompatible chitosan–glycerol electrolyte enables efficient low‐voltage gating and on‐skin operation. The devices exhibit ultraviolet‐to‐near‐infrared response, mechanical robustness under bending, and verified
Nouha Loudhaief, Petr Rozhin, Ilaria Bertuol, Ali Raza, Leonardo Viti, Subhankar Roy, Enrico Cavarzerani, Luca Sbuelz, Matteo Brilli, Andrea Serinolli, Jacopo Nicoletti, Riccardo Piccoli, Sebastián Castilla, Simone Dal Zilio, Enrique Rodríguez‐Castellón, Miriam Serena Vitiello, Maurizio Selva, Flavio Rizzolio, Alvise Perosa, Giovanni Antonio Salvatore, Domenico De Fazio   +20 more
wiley   +1 more source

Hydrogel-based systems with nanoparticle and microencapsulation for food preservation: Preparation, characterization, and application. [PDF]

Food Chem X
Zhou H, Yuan W, Xu C, Huang X, Zhao W, Wu Z, Pan D, Luo J, Zhou L, Fan X.   +9 more
europepmc   +1 more source

Assessing Domestic Demand for Organic and ‘Locally Grown' Produce on An ‘Organic Island': Dominica's Dilemma [PDF]

The economy of Dominica faces a unique set of challenges. As with many other Caribbean nations, Dominica has historically been dependent upon agriculture.
Boys, Kathryn A., George, Seraphine, Hammig, Michael D., Willis, David B.   +3 more
core   +1 more source

Cold Quad‐Modal Nanocomplex for Precise and Quantitative In Vivo Stem Cell Tracking

Advanced Functional Materials, EarlyView.
Multimodal albumin–bismuth sulfide–superparamagnetic iron oxide (ABS) nanocomplexes are developed for stem cell tracking across four different imaging modalities: MRI, MPI, MSOT, and CT. Combining its flexibility with high sensitivity, this quad‐modal imaging agent enables a robust quantification of ABS‐labeled stem cells in vivo.
Ali Shakeri‐Zadeh, Chao Wang, Shreyas Kuddannaya, Saleem Yousf, Jeff W. M. Bulte   +4 more
wiley   +1 more source

A Green Approach to Bio-Based Active Packaging: Grape Skin Extract-Synthesized AgNPs for Food Preservation. [PDF]

Materials (Basel)
Yin W, Lei Y, Wang J, Lei Q, Yu W, Ou S.
europepmc   +1 more source

The challenges of food preservation materials and technologies for a more sustainable world

Carlos Alberto Fuenmayor, Fabio Licciardello   +1 more
openalex   +2 more sources

All‐Aqueous Pullulan Fibers Enabling Visible‐to‐Near‐Infrared Waveguiding with Mechanical and Thermal Resilience

Advanced Functional Materials, EarlyView.
Pullulan, a biomass‐derived polysaccharide, is transformed into transparent optical fibers using a solvent‐free borax hydrogel‐spinning method. The fibers outperform PMMA with ≈200 MPa tensile strength and 200 °C stability, while uniquely guiding visible‐to‐NIR light and enabling additive‐free humidity sensing.
Yuya Fukata, Aayush Kumar Jaiswal, Ari Hokkanen, Hannes Orelma, Tadahisa Iwata   +4 more
wiley   +1 more source

Natural phenolics as multitarget antimicrobials for food preservation: mechanisms of action. [PDF]

Food Chem X
Zhao L, Zhou Y, Yue W, Shen Q, Ke J, Ma Y, Zhang L, Bian H.   +7 more
europepmc   +1 more source