Results 121 to 130 of about 2,036,267 (368)

Non-destructive hyperspectral imaging technology to assess the quality and safety of food: a review

open access: yesFood Production, Processing and Nutrition
The quality and safety of food can be evaluated using a variety of conventional and scientific methods. But all of those ways are time-consuming, laborious, and harmful.
Dharmendrakumar Patel   +3 more
doaj   +1 more source

Development and validation of sensitive and rapid immunoassays to detect minute amounts of hazelnut in processed food and working surfaces

open access: hybrid, 2023
Alba Civera   +5 more
openalex   +1 more source

Association of ultra-processed foods with cardiovascular disease and hypertension in australian women [PDF]

open access: bronze, 2023
Anil Dev Pant   +6 more
openalex   +1 more source

Globalization of Slovenian Agricultural and Food Trade [PDF]

open access: yes
This paper analyses globalization patterns in the Slovenian agricultural and food trade. It examines prevailing trade structures and trade types to study differences and similarities in trade specialization patterns between primary and processed ...
Darja Majkovic, Stefan Bojnec
core  

Sodium in processed foods [PDF]

open access: yesThe American Journal of Clinical Nutrition, 1996
M F, Jacobson, B F, Liebman
openaire   +2 more sources

Tryptophan metabolite atlas uncovers organ, age, and sex‐specific variations

open access: yesFEBS Open Bio, EarlyView.
Tryptophan metabolites were analyzed across twelve organs, the central nervous system, and serum in male and female mice at three life stages. We found tissue‐, sex‐, and age‐specific differences, including increased indole‐3‐pyruvate and kynurenine in aging males.
Lizbeth Perez‐Castro   +8 more
wiley   +1 more source

Production of antibacterial compounds by a Steely hybrid polyketide synthase in Dictyostelium

open access: yesFEBS Open Bio, EarlyView.
By selecting appropriate production species under optimised culture conditions, new chlorinated dibenzofuran compounds, which previously could not be analysed in sufficient quantities, were identified from cellular slime mould fruiting bodies. The strong antibacterial activity exhibited by these compounds suggests a link to the ecological function of ...
Tomoaki R. Yamashita   +3 more
wiley   +1 more source

Neural Food Reward Processing in Successful and Unsuccessful Weight Maintenance [PDF]

open access: bronze, 2018
Joe J. Simon   +8 more
openalex   +1 more source

Day/night variations of myeloid and lymphoid cell subsets in the murine inguinal lymph node

open access: yesFEBS Open Bio, EarlyView.
The circadian system is involved in the temporal regulation of the immune system. Our study reveals that two innate immune populations, NKT cells and neutrophils, predominate at the beginning of the day in healthy mice, highlighting how the time of day influences immune responses.
Paula M. Wagner   +6 more
wiley   +1 more source

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