Results 291 to 300 of about 2,058,396 (312)

Guidelines on diet, nutrition, and cancer prevention: reducing the risk of cancer with healthy food choices and physical activity. The American Cancer Society 1996 Advisory Committee on Diet, Nutrition, and Cancer Prevention

Ca-A Cancer Journal for Clinicians, 1996
exaly  

Food in the Anthropocene: the EAT–Lancet Commission on healthy diets from sustainable food systems

Lancet, The, 2019
Walter C. Willett, Johan Rockström, Brent Loken   +2 more
exaly  

Processed Food

2019
openaire   +1 more source

Food Processing

2004
openaire   +1 more source

Processing Foods

2019
openaire   +1 more source

Microbial food spoilage: impact, causative agents and control strategies

Nature Reviews Microbiology
Martin Wiedmann
exaly  

Food Processing

1985
openaire   +1 more source

Processed Foods

2015
openaire   +1 more source

Microbiology puts food on the table

Nature Reviews Microbiology, 2011
exaly  

Salmonella, stress responses and food safety

Nature Reviews Microbiology, 2004
exaly