Towards synthetic biological approaches to resource utilization on space missions. [PDF]
, 2015 This paper demonstrates the significant utility of deploying non-traditional biological techniques to harness available volatiles and waste resources on manned missions to explore the Moon and Mars. Compared with anticipated non-biological approaches, it
Arkin, Adam P +3 more
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Molecular Oncology, EarlyView.TOMM20 increases cancer aggressiveness by maintaining a reduced state with increased NADH and NADPH levels, oxidative phosphorylation (OXPHOS), and apoptosis resistance while reducing reactive oxygen species (ROS) levels. Conversely, CRISPR‐Cas9 knockdown of TOMM20 alters these cancer‐aggressive traits.
Ranakul Islam +9 more
wiley +1 more source
The Geographical Spread and the Economic Impact of Food Harvest 2020 – A Regional Perspective. [PDF]
, 2013 working paper JEL Codes; Q12 R12 R58Recently the agri-food sector has received increased attention in Ireland. The agri-food sector has been the traditional backbone of Irish exports, and despite the economic downturn Irish exports in this sector grew ...
Carey, Mary, O'Donoghue, Cathal
core
Molecular Oncology, EarlyView.This study investigates an alternative approach to reactivating the oncosuppressor p53 in cancer. A short peptide targeting the association of the two p53 inhibitors, MDM2 and MDM4, induces an otherwise therapeutically active p53 with unique features that promote cell death and potentially reduce toxicity towards proliferating nontumor cells.
Sonia Valentini +10 more
wiley +1 more source
Single-View Food Portion Estimation: Learning Image-to-Energy Mappings Using Generative Adversarial Networks [PDF]
arXiv, 2018 Due to the growing concern of chronic diseases and other health problems related to diet, there is a need to develop accurate methods to estimate an individual's food and energy intake. Measuring accurate dietary intake is an open research problem. In particular, accurate food portion estimation is challenging since the process of food preparation and ...
arxiv
AN ANALYSIS OF THE IMPORTANCE OF AGRICULTURE AND THE FOOD SECTOR TO THE MICHIGAN ECONOMY [PDF]
The number of workers on farms and in food processing represents about 16 percent of total employment in basic industries in Michigan. Converting farm labor to full time equivalents, however, reduces the proportion to about 11 percent.
Ferris, John N.
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Analisis Pengaruh Supply Chain Management Terhadap Kinerja Perusahaan (Studi Pada Industri Kecil Dan Menengah Makanan Olahan Khas Padang Sumatera Barat) [PDF]
, 2013 Small and medium industry have important role in developing manufacture industries in West Sumatra especially in food sector. Food processing industry in Padang, is potential industry to be developed. Product competitiveness is still lacking in small and
Ariani, D. (Desi) +1 more
core
Safety assessment of the process ‘Coexpan Deutschland’, based on EREMA Basic technology, used to recycle post-consumer PET into food contact materials [PDF]
, 2017 Publisher ...
Bolognesi, Claudia +25 more
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Molecular Oncology, EarlyView.Dual targeting of AKT and mTOR using MK2206 and RAD001 reduces tumor burden in an intracardiac colon cancer circulating tumor cell xenotransplantation model. Analysis of AKT isoform‐specific knockdowns in CTC‐MCC‐41 reveals differentially regulated proteins and phospho‐proteins by liquid chromatography coupled mass spectrometry. Circulating tumor cells
Daniel J. Smit +19 more
wiley +1 more source
Роль м’ясопереробних підприємств у вирішенні продовольчої проблеми [PDF]
, 2011 У статті розглянуто питання важливості м’ясопереробних підприємств у забезпеченні продовольчої безпеки держави. Проаналізовано стан м’ясопереробної галузі на загальнодержавному та регіональному рівні.
Подухович, Ю. П.
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