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Food protein-induced allergic proctocolitis in infants is associated with low serum levels of macrophage inflammatory protein-3a

open access: yesJournal of Pediatric Gastroenterology and Nutrition
Background: Food protein-induced allergic proctocolitis (FPIAP) is a nonimmunoglobulin (IgE)-mediated food hypersensitivity and the exact mechanisms that cause FPIAP are unknown.
Burcu Tahire Koksal, Zeren Barış
exaly   +2 more sources

Tolerance development in food protein-induced allergic proctocolitis: Single centre experience

open access: yesAllergologia Et Immunopathologia, 2017
Food protein-induced allergic proctocolitis (FPIAP) is characterised by inflammation of the distal colon in response to one or more food proteins. It is a benign condition of bloody stools in a well-appearing infant, with usual onset between one and four weeks of age.Our objective was to examine the clinical properties of patients with FPIAP, tolerance
S B, Erdem   +5 more
exaly   +3 more sources
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Proposal for management of the infant with suspected food protein‐induced allergic proctocolitis

Pediatric Allergy and Immunology, 2018
we hypothesized a different management of child with suspected FPIAP, easier regarding the diet to follow. The management pathway illustrated in Figure 1 is different depending on whether duration of hematochezia is less than/equal to 1 month or higher. We chose 1 month as cutoff because this is the sum of the maximum duration (21 days) of hematochezia
Miceli Sopo Stefano   +4 more
openaire   +1 more source

Food Protein Induced Proctocolitis: A Benign Condition with an Obscure Immunologic Mechanism

open access: yesEndocrine, Metabolic and Immune Disorders - Drug Targets, 2017
Food protein-induced proctocolitis (FPIP) is the most common colonic manifestation of food allergy in infants, accounting for up to 60% of exclusively breast-fed children. The causative foods derived from the mother’s diet, which are then excreted in her
Sophia Tsabouri   +2 more
exaly   +2 more sources

Management of food protein‐induced allergic proctocolitis in Italy: A nationwide survey by SIGENP

Pediatric Allergy and Immunology
it was observed that 45.4% of respondents tend to change the order of food introduction during the weaning process, which often delays the introduction of certain food categories. These data appear alarming if one considers that it has been widely demonstrated that the delayed introduction of major allergenic foods is related to a higher risk of IgE ...
Mennini, Maurizio   +7 more
openaire   +3 more sources

Anal skin tag – An unusual presenting feature of food protein-induced allergic proctocolitis in a neonate

Journal of Neonatal-Perinatal Medicine, 2021
BACKGROUND: Anal skin tags are commonly seen with anal fissures, haemorrhoids, inflammatory bowel disease and their association have been extensively studied. However the presence of anal skin tag in food protein-induced allergic proctocolitis has rarely been reported in literature.
S A, Zaki, D, Banur
openaire   +2 more sources

Food protein-induced allergic proctocolitis: long-term dietary behaviors and course of allergic diseases

Nutrition
Nutritional difficulties and growth impairment are notable concerns in childhood food allergies. This study aimed to evaluate whether long-term follow-up of infants diagnosed with food protein-induced allergic proctocolitis (FPIAP) revealed disruptions in feeding behaviors and how their growth and development compared to healthy individuals.Patients ...
Ozlem Akbulut   +4 more
openaire   +2 more sources

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