Results 21 to 30 of about 9,743,413 (185)
Food Protein-Induced Enterocolitis Syndrome: Proposals for New Definitions [PDF]
Acute food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated allergy and is characterized by repetitive profuse vomiting episodes, often in association with pallor, lethargy, and diarrhea, presenting within 1−4 h from the ...
Stefano Miceli Sopo +3 more
doaj +2 more sources
Marine Michelet,1,* Dominique Schluckebier,2,* Laetitia-Marie Petit,2 Jean-Christoph Caubet3 1Children Hospital, Pediatric Allergology Unit CHU Toulouse, Toulouse, France; 2Geneva University Hospitals, Pediatric Gastroenterology Unit, 3Geneva University ...
Michelet M +3 more
doaj +1 more source
Food Protein-Induced Enterocolitis Syndrome Causing Hypovolemic Shock and Methemoglobinemia [PDF]
A 5-week-old previously healthy male presented with vomiting and diarrhea leading to hypovolemic shock and profound metabolic acidosis. He was subsequently found to have severe methemoglobinemia.
Stefan W. Malin +3 more
doaj +2 more sources
FPIES: Reviewing the Management of Food Protein-Induced Enterocolitis Syndrome [PDF]
Purpose of Review. The aim of this review is to provide a case driven presentation of the presenting features and diagnostic criteria particularly focusing on the management of FPIES.
Neha Khanna, Kirtika Patel
doaj +2 more sources
Food Protein-Induced Enterocolitis Syndrome [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-, cell-mediated food allergy of unknown prevalence and pathophysiology. Onset is typically during the first year of life; seafood-induced FPIES may start in adulthood. Acute FPIES manifests within 1-4 hours after ingestion with repetitive emesis, pallor, and lethargy progressing to ...
Stephanie A, Leonard, Mirna, Chehade
+8 more sources
Food Protein-induced Enterocolitis Syndrome
Food protein-induced enterocolitis syndrome (FPIES) is a type of non-IgE-mediated gastrointestinal food allergy. FPIES is characterized by repetitive vomiting without classic IgE-mediated allergic skin or respiratory symptoms 1-4 h after causative food ingestion.
John J, DeCaro, Julie L, Sanville
openaire +4 more sources
Food protein induced enterocolitis syndrome in adults. [PDF]
Food protein induced enterocolitis syndrome (FPIES) belongs to a group of IgE-independent food allergies. It is the domain of paediatric patients, but it can also occur in adults. In this disease there is a life-threatening risk resulting from the possibility of a severe course of the disease and the development of hypovolemic shock.
Kuźmiñski A +2 more
europepmc +3 more sources
Food protein‐induced enterocolitis syndrome
Food protein‐induced enterocolitis syndrome (FPIES) is a non‐IgE-mediated food allergy that primarily affects the gastrointestinal tract. The underlying pathophysiology of FPIES has yet to be fully elucidated; however, FPIES is believed to be secondary to intestinal inflammation after exposure to a food antigen, which thereby leads to increased ...
Anvari, Sara, Davis, Carla M.
openaire +4 more sources
Objectives: To summarize and differentiate abdominal ultrasound findings of necrotizing enterocolitis and food protein-induced enterocolitis syndrome. Methods: From January 2017 to December 2018, the abdominal ultrasound results of 304 cases diagnosed ...
Yiyi Guo +4 more
doaj +1 more source
Interpretation of “International Consensus Guidelines for Diagnosis and Treatment of Food Protein-Induced Enterocolitis Syndrome” [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a critical non-IgE-mediated food allergy,occurs mostly in infants. Dehydration shock may occur in severe FPIES cases upon acute onset, and growth retardation probably occurs in patients with chronic ...
Li Lisha, Yang Biyuan, Ou Shuxian, Zhang Pingping, Guan Kai
doaj +1 more source

