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Heterogeneity of food protein-induced enterocolitis syndrome (FPIES)
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy with gastrointestinal symptoms such as vomiting and diarrhea. The development of international consensus guidelines for the diagnosis and management of FPIES in 2017 ...
Naoki Kajita +2 more
exaly +4 more sources
Food protein-induced enterocolitis syndrome (FPIES) is a non-IgE mediated food allergy presenting with delayed onset of projectile vomiting in the absence of cutaneous and respiratory symptoms.
Anna Nowak-Wegrzyn +2 more
exaly +4 more sources
Background: Food protein–induced enterocolitis syndrome (FPIES) is a non–IgE-mediated food allergy typically presenting in infancy but has also been recognized in adults.
Amy Scurlock +2 more
exaly +4 more sources
Increased gut <i>Saccharomyces</i> and decreased pathogenic fungi associated with food protein-induced enterocolitis syndrome resolution. [PDF]
Background: Food protein–induced enterocolitis syndrome (FPIES) is a non–IgE-mediated allergy, primarily affecting infants and children, with potentially severe gastrointestinal impacts.
Benjamin K, Yuan Q, Boyer J.
europepmc +3 more sources
Food protein-induced enterocolitis syndrome (FPIES) following COVID-19 infection: a case report. [PDF]
IntroductionFood protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated form of food allergy characterized by gastrointestinal manifestations following ingestion of the offending food. Most cases are identified during the first year of life,
AlRoqi F, AlSanad MS, AlJaber AN.
europepmc +4 more sources
Association of myeloid cell reactivity patterns with safe food predictions in FPIES patients [PDF]
Background Food protein-induced enterocolitis syndrome (FPIES) is an understudied non-IgE-mediated food allergy, which is distinct from and lacks diagnostic testing akin to IgE testing.
Charles Schuler +2 more
exaly +3 more sources
Acute tree nut-triggered food protein-induced enterocolitis syndrome in two infants: a case report. [PDF]
IntroductionFood protein-induced enterocolitis syndrome (FPIES) is a non-IgE-mediated food allergy characterised by delayed repetitive vomiting and can be difficult to distinguish from infectious illness or even an IgE-mediated allergy.
Nortier MR +5 more
europepmc +2 more sources
Interpretation of “International Consensus Guidelines for Diagnosis and Treatment of Food Protein-Induced Enterocolitis Syndrome” [PDF]
Food protein-induced enterocolitis syndrome (FPIES) is a critical non-IgE-mediated food allergy,occurs mostly in infants. Dehydration shock may occur in severe FPIES cases upon acute onset, and growth retardation probably occurs in patients with chronic ...
Li Lisha, Yang Biyuan, Ou Shuxian, Zhang Pingping, Guan Kai
doaj +1 more source
Food protein‐induced enterocolitis syndrome: A large French multicentric experience
Background Food protein‐induced enterocolitis syndrome (FPIES) is a non‐IgE‐mediated food allergy, with potential dehydration secondary to vomiting. Differences exist regarding culprit foods, and age of tolerance depending on the country of origin.
Anaïs Lemoine +5 more
doaj +1 more source
BackgroundFood protein–induced enterocolitis syndrome (FPIES) is a non-IgE mediated food allergy characterized by delayed, repetitive vomiting. FPIES is improving in recognition; however, there remains a lag in diagnosis.
Jennifer Pier +7 more
doaj +1 more source

