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Diagnosis of Food Protein-Induced Enteropathy Based on Gastrointestinal Mucosal Pathology before and after Elimination Diet Therapy: A Case Report [PDF]

Pediatric Reports, 2022
We describe the case of a 1-year-old girl with food protein-induced enteropathy (FPE) that was difficult to diagnose. She was referred to our hospital with a 3-month history of diarrhea, vomiting, and weight loss.
Toshihiko Kakiuchi, Rie Furukawa
doaj   +6 more sources

Food protein-induced enteropathy: a revision for the clinician [PDF]

Frontiers in Pediatrics
Food protein-induced enteropathy (FPE) belongs to non-IgE gastrointestinal mediated food allergies. FPE is a syndrome characterized by diarrhea, weight loss and failure to thrive in young infants.
Simona Barni, Francesca Mori, Luca Pecoraro, Francesca Saretta, Mattia Giovannini, Mattia Giovannini, Stefania Arasi, Lucia Liotti, Carla Mastrorilli, Angela Klain, Mariannita Gelsomino, Riccardo Castagnoli, Michele Miraglia del Giudice, Elio Novembre   +13 more
doaj   +8 more sources

Case Report: Food Protein-Induced Protein Losing Enteropathy (FPIPLE) in Infancy [PDF]

Frontiers in Nutrition, 2022
Food-protein induced protein-losing enteropathy (FPIPLE) is a mixed IgE and non-IgE food allergy in infants along with eosinophilic gastrointestinal (GI) diseases (EGID).
Gavriela Feketea, Gavriela Feketea, Alina Popp, Alina Popp, Daniela Marcela Ionescu, Daniela Marcela Ionescu, Elena Camelia Berghea, Elena Camelia Berghea   +7 more
doaj   +5 more sources

Non-IgE-Mediated Gastrointestinal Food Protein-Induced Allergic Disorders. Clinical Perspectives and Analytical Approaches

Foods, 2021
Non-IgE-mediated gastrointestinal food allergy (non-IgE-GI-FA) is the name given to a series of pathologies whose main entities are food protein-induced allergic proctocolitis (FPIAP), food protein-induced enteropathy (FPE), and food protein-induced ...
Elisa Zubeldia-Varela, Tomás Clive Barker-Tejeda, Frank Blanco-Pérez, Sonsoles Infante, José M. Zubeldia, Marina Pérez-Gordo   +5 more
doaj   +4 more sources

Food protein‐induced proctocolitis and enteropathy

Journal of Food Allergy, 2020
Non-IgE (immunoglobulin E) mediated gastrointestinal food allergies include several separate clinical entities, including food protein‐induced allergic proctocolitis (FPIAP) and food protein‐induced enteropathy (FPE). Although FPIAP and FPE both primarily affect the gastrointestinal tract, their presentations are vastly different.
Jonathan Tam
openaire   +4 more sources

Recent topics on gastrointestinal allergic disorders [PDF]

Clinical and Experimental Pediatrics, 2023
Gastrointestinal (GI) allergies are broadly associated with food allergies and divided into groups based on the degree of allergen-specific immunoglobulin E (IgE) involvement: IgE-mediated, non-IgE-mediated, and mixed.
Yoshiyuki Yamada
doaj   +1 more source

Analysis of the content of I-FABP in urine and blood serum in children with gastrointestinal food allergy

Медицинский совет, 2021
Introduction. Protein-induced enteropathy is one of the common manifestations of gastrointestinal food allergy in young children. The search of non-invasive methods for intestine estimation is especially relevant for early diagnosis and timely prevention
N. G. Prikhodchenko, T. A. Shumatova, A. Nee, E. S. Zernova   +3 more
doaj   +1 more source

Food protein-induced enteropathy and its complications

Rossiyskiy Vestnik Perinatologii i Pediatrii (Russian Bulletin of Perinatology and Pediatrics), 2021
Currently, in pediatric practice, a special place is occupied by patients with severe allergic lesions of the gastrointestinal tract, which often manifest immediately after the birth of a child. Food protein-induced enteropathy reduces the quality of life of the child and family; it is difficult to diagnose and to treat. We present a clinical case of a
G. N. Yankinа, L. V. Gorlenko, E. V. Loshkova, E. I. Kondratyeva, A. A. Terentyeva, V. A. Zhelev, E. V. Mikhalev, E. Yu. Tyuteva, T. A. Shemyakinа, T. V. Davydova, E. V. Golikova, T. S. Krivonogova, N. A. Barabash, Yu, S. Rafikova, N. A. Ryzhakova, A. L. Solnyshko   +15 more
openaire   +2 more sources

Non-IgE-mediated gastrointestinal food allergy in children. Diagnostics, differential diagnostics, tactics of diet therapy

Лечащий Врач, 2023
In routine pediatric practice, non-IgE-mediated forms of gastrointestinal food allergy are still poorly recognized. This is due to the variety of clinical manifestations, the lack of reliable laboratory diagnostic methods, the unclear association with ...
S. G. Makarova, T. E. Lavrova, G. A. Novik   +2 more
doaj   +1 more source

Quercetin-3-O-β-D-glucopyranoside-rich fraction demonstrated efficacy against infectious, secretory, and osmotic models of diarrhoeal rats

Journal of Genetic Engineering and Biotechnology, 2023
Background The prevalence of diarrhoea remains high despite efforts by governments and NGOs to reverse trend. This study investigated the antidiarrhoeal activity and mechanism of Spondias mombin leaf fraction rich in quercetin-3-O-β-D-glucopyranoside ...
Olalekan Bukunmi Ogunro, Emmanuel Bankole Ofeniforo, Aderonke Elizabeth Fakayode   +2 more
doaj   +1 more source