Results 131 to 140 of about 10,186,942 (309)
Evolution‐guided yeast complementation reveals functional differences in human PSPH variants
Ancient genomes can help guide which human genetic variants are tested experimentally. This study applies that idea to PSPH, a gene involved in serine biosynthesis, and uses high‐throughput yeast complementation to compare variant function. The findings reveal measurable differences among selected alleles and illustrate the value of evolution‐guided ...
Mauricio Campa‐Álvarez +6 more
wiley +1 more source
Retracted: A System of Remote Patients’ Monitoring and Alerting Using the Machine Learning Technique
Journal of Food Quality
doaj +1 more source
Retracted: Design and Fabrication of Solar Dryer System for Food Preservation of Vegetables or Fruit
Journal of Food Quality
doaj +1 more source
Spectroscopic Methods Applied in Food Quality Determination. [PDF]
Wu X.
europepmc +1 more source
We report the first β‐glucosidase with demonstrated hydrolytic activity on an N‐linked glycopyranoside. The enzyme, native to maize, was biochemically characterised for this novel reaction, and structural modelling of the enzyme–substrate complex revealed several clues to the underlying reduced catalytic rate relative to its native O‐glycopyranoside ...
Hani Gharabli +3 more
wiley +1 more source
Retracted: Performance of Machine Learning and Image Processing in Plant Leaf Disease Detection
Journal of Food Quality
doaj +1 more source
Colorimetric Sensor Arrays Technology in Food Quality and Safety Analysis. [PDF]
Cao J, Qiu Y, Gao Y, Cheng G.
europepmc +1 more source
Biophysical characterisation shows that NanX, a membrane transport protein from the major facilitator superfamily (MFS), forms both monomers and dimers after purification. AlphaFold modelling and substrate docking provide information on residues likely involved in substrate recognition for NanX and another MFS member, NanT.
Michael C. Newton‐Vesty +13 more
wiley +1 more source

