Results 11 to 20 of about 4,030,393 (147)
Food Security, 2020 The objective of this review is to explore and discuss the concept of local food system resilience in light of the disruptions brought to those systems by the 2020 COVID-19 pandemic.
C. Béné
semanticscholar +1 more source
Revisiting food security in 2021: an overview of the past year
Food Security, 2022 Articles published in Food Security in 2021 are reviewed, showing a wide range of topics covered. Many articles are directly linked with "food" and associated terms such as "nutritive", "nutrition", "dietary", and "health".
S. Savary +7 more
semanticscholar +1 more source
Sustainable Agro-Food Systems for Addressing Climate Change and Food Security
Agriculture, 2022 Despite world food production keeping pace with population growth because of the Green Revolution, the United Nations (UN) State of Food Security and Nutrition in the World 2022 Report indicates that the number of people affected by hunger has increased ...
Akila Wijerathna-Yapa, R. Pathirana
semanticscholar +1 more source
Biofertilizer: The Future of Food Security and Food Safety
Microorganisms, 2022 There is a direct correlation between population growth and food demand. As the global population continues to rise, there is a need to scale up food production to meet the food demand of the population.
A. Daniel +9 more
semanticscholar +1 more source
Frontiers in Plant Science, 2022 Climatic variability has been acquiring an extensive consideration due to its widespread ability to impact food production and livelihoods. Climate change has the potential to intersperse global approaches in alleviating hunger and undernutrition.
M. Farooq +7 more
semanticscholar +1 more source
Food Security and the Dynamics of Wheat and Maize Value Chains in Africa and Asia
Frontiers in Sustainable Food Systems, 2021 There is an ongoing debate about how best to feed the growing world population in the long run and associated implications for research and development.
U. Grote +3 more
semanticscholar +1 more source
Impact of climate change on biodiversity and food security: a global perspective—a review article
Agriculture & Food Security, 2021 Climate change is happening due to natural factors and human activities. It expressively alters biodiversity, agricultural production, and food security. Mainly, narrowly adapted and endemic species are under extinction.
Melese Genete Muluneh
semanticscholar +1 more source
Conceptualising COVID-19’s impacts on household food security
Food Security, 2020 COVID-19 undermines food security both directly, by disrupting food systems, and indirectly, through the impacts of lockdowns on household incomes and physical access to food.
S. Devereux, C. Béné, J. Hoddinott
semanticscholar +1 more source
Effects of sustainable agricultural practices on farm income and food security in northern Ghana
Agricultural and Food Economics, 2022 The adoption of sustainable agricultural practices (SAPs) has been recommended by many experts and international institutions to address food security and climate change problems. Global support for the Sustainable Development Goals has focused attention
E. D. Setsoafia, Wanglin Ma, A. Renwick
semanticscholar +1 more source
The persistent threat of emerging plant disease pandemics to global food security
Proceedings of the National Academy of Sciences of the United States of America, 2021 Plant disease outbreaks are increasing and threaten food security for the vulnerable in many areas of the world. Now a global human pandemic is threatening the health of millions on our planet.
J. Ristaino +16 more
semanticscholar +1 more source