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The Role of Digital Agriculture in Mitigating Climate Change and Ensuring Food Security: An Overview
Sustainability, 2023 Digital agriculture involving different tools and management practices has advanced considerably in recent years, intending to overcome climate risk and reduce food insecurity.
S. K. Balasundram +3 more
semanticscholar +1 more source
The case for a six-dimensional food security framework
Food Policy, 2021 The definition of food security has evolved and changed over the past 50 years, including the introduction of the four commonly cited pillars of food security: availability, access, utilization, and stability, which have been important in shaping policy.
J. Clapp +3 more
semanticscholar +1 more source
The science of food security [PDF]
npj Science of Food, 2018 AbstractWe need to feed an estimated population in excess of 9 billion by 2050 with diminishing natural resources, whilst ensuring the health of people and the planet. Herein we connect the future global food demand to the role of agricultural and food science in producing and stabilising foods to meet the global food demand.
Cole, Martin Barry +3 more
openaire +2 more sources
The persistent threat of emerging plant disease pandemics to global food security
Proceedings of the National Academy of Sciences of the United States of America, 2021 Plant disease outbreaks are increasing and threaten food security for the vulnerable in many areas of the world. Now a global human pandemic is threatening the health of millions on our planet.
J. Ristaino +16 more
semanticscholar +1 more source
Culture and Food Security [PDF]
SSRN Electronic Journal, 2017 Abstract This paper reviews available cross-disciplinary evidence on how culture affects food security. We discuss the impact of culture on all four dimensions (availability, access and choice, utilization, and stability). There is large heterogeneity in the size and breadth of available evidence, with research often biased toward high-come countries.
Alonso, Elena Briones +2 more
openaire +3 more sources
Impact of climate change on biodiversity and food security: a global perspective—a review article
Agriculture & Food Security, 2021 Climate change is happening due to natural factors and human activities. It expressively alters biodiversity, agricultural production, and food security. Mainly, narrowly adapted and endemic species are under extinction.
M. Muluneh
semanticscholar +1 more source
Food Security and the Dynamics of Wheat and Maize Value Chains in Africa and Asia
Frontiers in Sustainable Food Systems, 2021 There is an ongoing debate about how best to feed the growing world population in the long run and associated implications for research and development.
U. Grote +3 more
semanticscholar +1 more source
Malawi Agriculture and Food Security Policy Processes Baseline Survey, 2015
, 2016 Several initiatives in Malawi have sought to strengthen the processes through which the design and content of policies, strategies, and programs in the agriculture sector that affect the nation’s food security are established.
International Food Policy Research Institute (IFPRI)
core +2 more sources
International Journal of Environmental Research and Public Health, 2022 All around the world, inequalities persist in the complex web of social, economic, and ecological factors that mediate food security outcomes at different human and institutional scales.
A. Wudil +4 more
semanticscholar +1 more source
Microbiome, 2018 Background Plants can adapt to edaphic stress, such as nutrient deficiency, toxicity and biotic challenges, by controlled transcriptomic responses, including microbiome interactions. Traditionally studied in model plant species with controlled microbiota
Ellen Young +3 more
doaj +1 more source