Results 11 to 20 of about 1,693,854 (291)
One Health in food safety and security education: Subject matter outline for a curricular framework. [PDF]
, 2017 Educating students in the range of subjects encompassing food safety and security as approached from a One Health perspective requires consideration of a variety of different disciplines and the interrelationships among disciplines. The Western Institute
Angelos, John A +4 more
core +3 more sources
Strengthening Climate-Resilient Agricultural Systems in South Asia: CCAFS South Asia Regional Meeting Report [PDF]
, 2020 State of the art discourse on agriculture and climate change, lays emphasis on the dual role of agriculture in adapting to and mitigating climate change.
CGIAR Research Program on Climate Change, Agriculture and Food Security
core
Climate change impact on China food security in 2050 [PDF]
, 2012 Climate change is now affecting global agriculture and food production worldwide. Nonetheless the direct link between climate change and food security at the national scale is poorly understood.
Chen, Zhongxin +10 more
core +4 more sources
Food & Nutrition Research, 2019 Background: Most foods, including seafood, undergo some sort of processing as an integrated part of the global food industry. The degree of processing depends on the type of product produced.
Inger Aakre +7 more
doaj +1 more source
Acta Scientiarum: TechnologyThe current study was undertaken to evaluate the performance of Lactobacillus plantarum CT28 strain as probiotic culture compared to thecommercial starter cultureon the quality of fermented goat sausage samples during 28 days of ripening period ...
Ameni Telmoudi +3 more
doaj +1 more source
Food security dynamics in Oman: VECM approach [PDF]
, 2020 The paper examines the determinants of food security in Oman during the period 1980-2019. It investigates the influence of population growth rate and GDP per capita on food security.
Devesh, Sonal +1 more
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BMJ Open, 2020 BackgroundMore than two decades of conflict and natural disasters in Somalia have resulted in one of the longest running humanitarian crises in the world. Nutrition data have been collected over the years despite challenges to inform programmatic action.
Rocio Martin-Canavate +5 more
doaj +1 more source
The SmartAG partner: CCAFS East Africa Bi-Annual Newsletter, July - December 2019 [PDF]
, 2020 We are pleased to share with you our SmartAg Partner bi-annual newsletter, highlighting policy engagement, ongoing research, field updates and activities with partners from the second half of ...
CGIAR Research Program on Climate Change, Agriculture and Food Security
core
npj Science of Food, 2022 Colorectal cancer (CRC) is the second most prevelant malignancy in Europe and diet is an important modifiable risk factor. Processed meat consumption, including meats with preservative salts such as sodium nitrite, have been implicated in CRC ...
William Crowe +6 more
doaj +1 more source
Nature Communications, 2019 The original version of this Article contained an error in Fig. 5, in which the evolutionary origin of DRM2 was incorrectly placed prior to the divergence between gymnosperms and angiosperms .
Rafael Yaari +5 more
doaj +1 more source