Results 251 to 260 of about 5,316,917 (307)
The mitigation of activity-based anorexia by obese adipose tissue transplant is abolished by neonatal AgRP neuron ablation. [PDF]
Transl PsychiatryYoon DJ +7 more
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Understanding effectiveness of a low-cost food package for ensuring food security during the COVID-19 at the household level: Difference-in-differences analyses of a quasi-experimental trial in Bangladesh. [PDF]
PLoS OneRasul MG +4 more
europepmc +1 more source
Food insecurity and mental health among migrants and refugees in high-income countries: Systematic review and meta-analyses. [PDF]
PLoS OneBerhe R, Arora A, Ekanayake K, Agho KE.
europepmc +1 more source
Food security in rural South Africa: The role of household head demographics, crowding, and wealth. [PDF]
PLOS Glob Public HealthMashaba RG +5 more
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Fat food justice: where fat studies meets food studies
Fat Studies, 2021This special issue emerged from a sense of disconnection experienced by the members of the guest co-editorial team who seek to advance food justice as food studies scholars on one hand and fat libe...
Jennifer Brady +5 more
openaire +1 more source
2009
This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and includes suggestions for food-specific resources such as
Jeff Miller, Jonathan Deutsch
openaire +1 more source
This title is a guide to doing research in the burgeoning field of food studies. Designed for the classroom as well as for the independent scholar, the book details the predominant research methods in the field, provides a series of interactive questions and templates to help guide a project, and includes suggestions for food-specific resources such as
Jeff Miller, Jonathan Deutsch
openaire +1 more source
2019
Traditional food studies textbooks tend to emphasize theoretical concepts and text-based approaches. Yet food is sensory, tactile, and experiential. Food Studies: A Hands-on Guide is the first book to provide a practical introduction to food studies. Offering a unique, innovative approach to learning and teaching, Willa Zhen presents creative hands-on ...
openaire +1 more source
Traditional food studies textbooks tend to emphasize theoretical concepts and text-based approaches. Yet food is sensory, tactile, and experiential. Food Studies: A Hands-on Guide is the first book to provide a practical introduction to food studies. Offering a unique, innovative approach to learning and teaching, Willa Zhen presents creative hands-on ...
openaire +1 more source
2017
Agro-Food Studies setzen sich integrativ und kritisch mit der Produktion und dem Konsum von Nahrung auseinander. Der Band behandelt die Spannungsfelder Tradition und Moderne, Globalisierung und Regionalisierung, Gesellschaft und Umwelt, Natur und Technik, Kopf und Bauch, Mangel und Überfluss.
Ulrich Ermann +3 more
openaire +1 more source
Agro-Food Studies setzen sich integrativ und kritisch mit der Produktion und dem Konsum von Nahrung auseinander. Der Band behandelt die Spannungsfelder Tradition und Moderne, Globalisierung und Regionalisierung, Gesellschaft und Umwelt, Natur und Technik, Kopf und Bauch, Mangel und Überfluss.
Ulrich Ermann +3 more
openaire +1 more source