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Food Supply Chain Safety Research Trends From 1997 to 2020: A Bibliometric Analysis

open access: yesFrontiers in Public Health, 2022
BackgroundThe COVID-19 pandemic has exposed the fragility of the global food supply chain, strengthened consumers' awareness of the traceability system throughout the supply chain, and gradually changed consumers' consumption concepts and consumption ...
Jianli Luo, Shujuan Leng, Yanhu Bai
doaj   +1 more source

Developing sustainable food supply chains [PDF]

open access: yesPhilosophical Transactions of the Royal Society B: Biological Sciences, 2007
This paper reviews the opportunities available for food businesses to encourage consumers to eat healthier and more nutritious diets, to invest in more sustainable manufacturing and distribution systems and to develop procurement systems based on more sustainable forms of agriculture.
openaire   +2 more sources

Penalty analysis is an efficient tool for food product development: Case study with lemonades [PDF]

open access: yesJournal on Processing and Energy in Agriculture, 2022
Although penalty analysis has been used for product development for many years, its application is less widespread. Penalty analysis provides a quick and easy way to identify those sensory attributes that significantly influence consumers' preferences ...
Gere Attila
doaj  

A review of supply chain quality management practices in sustainable food networks

open access: yesHeliyon, 2023
Supply chain quality management practices are necessary to improve processes, meet consumer quality needs, and enhance supply chain quality management performance in sustainable food networks. Food supply chain quality management and associated practices
Patrick Robert Burgess   +2 more
doaj   +1 more source

Social Capital Influence on Supply Chain Integration in the Food Processing Industry in Malaysia [PDF]

open access: yesJournal of International Business, Economics and Entrepreneurship, 2017
Supply chain integration has been established as one of the key factors in influencing supply chain effectiveness. In relation to the food processing industry, the need to integrate supply chain initiatives has become more critical as those involved in ...
Zurita Mohd Saleh
doaj   +2 more sources

Recommendations for validating hierarchical clustering in consumer sensory projects

open access: yesCurrent Research in Food Science, 2023
Choosing the proper hierarchical clustering algorithm and number of clusters is always a key question in consumer sensory projects. In many cases, researchers do not publish any reason why it was chosen a given distance measure and linkage rule along ...
Attila Gere
doaj   +1 more source

Efficiency and Integration in the Food Supply Chain

open access: yesInternational Journal on Food System Dynamics, 2013
Due to the nature of the food supply chain, an increase of the integration's degree in the chain may be an important aspect in the context of increasing the efficiency of agri-food companies. Therefore, exploring the relationships among these variables was found as an important research area and adopted as the goal of the paper.
Jarzebowski, Sebastian   +2 more
openaire   +4 more sources

Supply chain structures for distributing surplus food

open access: yes, 2020
Purpose: New actors have emerged in the food supply chain in response to the increased awareness of food waste and the need to distribute surplus food.
Sundgren, Caroline Emilia   +1 more
core   +1 more source

Corn price forecasts in the shadow of the Russian-Ukrainian conflict

open access: yesAgricultural Economics (AGRICECON)
The conflict between Russia and Ukraine has caused serious disruption to agricultural markets, affecting both food prices and food security. In our study, we examine how global economic problems, such as COVID-19 or wartime conditions, affect corn prices
László Vancsura, Arnold Csonka
doaj   +1 more source

From resilience to satisfaction: Defining supply chain solutions for agri-food SMEs through quality approach.

open access: yesPLoS ONE, 2022
Since it is an important human need and many organizations are involved in the value chain, the agricultural food supply chain is exposed to various risks that arise naturally or through human actions.
Tutur Wicaksono, Csaba Bálint Illés
doaj   +1 more source

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