Results 111 to 120 of about 9,862,490 (195)

Formulation, Characterization, and <i>In Vitro</i> Simulated Digestion Studies of Emulsified Zinc-Fortified Cupcake Formulations. [PDF]

Prev Nutr Food Sci
Ayesha, Nadeem M, Khalid N.
europepmc   +1 more source

Associations Between Cereal-Based Food Consumption and Urinary Mycotoxin Biomarkers in a Hungarian Population. [PDF]

Toxins (Basel)
Schieszl T, Kövér G, Gambacorta L, Solfrizzo M, Biró L, Arató G, Zentai A, Bóta B, Szabó A, Kovács M.   +9 more
europepmc   +1 more source

Shift work in the digital food environment: associations with nutrition knowledge and online food ordering attitudes. [PDF]

Front Nutr
Özlü Karahan T, Akbeniz A, Çavuşoğlu G, Kara H, Ergünden C, Kenger EB, Bayram HM, Ozturkcan A.   +7 more
europepmc   +1 more source

Negative affect influences the computations underlying food choice in bulimia nervosa. [PDF]

Elife
Shevlin BRK, Gianini L, Steinglass J, Foerde K, Lloyd EC, Hagan K, Berner LA.   +6 more
europepmc   +1 more source

RETRACTION: Hypoglycemic, Anti-Inflammatory, and Neuroprotective Potentials of Crude Methanolic Extract From <i>Acacia Nilotica</i> L. - Results of an In Vitro Study. [PDF]

Food Sci Nutr
europepmc   +1 more source

Bioaccessibility via In Vitro Digestion and Colonic Fermentation, Intake, and per Serving Risk Assessment of Mn, Co, and Ni in Cooked Food. [PDF]

Foods
Navarro-Moreno M, Rufián-Henares JÁ, Douros K, Ocaña-Peinado FM, Navarro-Alarcón M, Pastoriza S.   +5 more
europepmc   +1 more source

Watching what others eat: exposure to social-media eating content, body appreciation, and eating behaviors in Turkish adults. [PDF]

Front Public Health
Kenger EB, Özlü Karahan T, Toprak AB, Arslan İ, Sarıtaş T, Özgen Z, Bayram HM, Ozturkcan A.   +7 more
europepmc   +1 more source