Results 131 to 140 of about 48,985 (280)
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Reduced Antibiotic residues and resistance concerns: Offers a potential natural alternative to antibiotics for combating E. coli infections in poultry. Provided safer poultry food products: By enhancing liver function, restoring weight gain, and improving feed efficiency, PAUP supports the production of healthier chickens, ultimately contributing to ...
Jia‐Ci Cai +11 more
wiley +1 more source
Food Science &Nutrition, Volume 14, Issue 1, January 2026.Systematic bioactivity profiling revealed C. frutescens demonstrated significantly superior radical scavenging capacity (DPPH IC50: 111.96 ± 3.24 μg/mL; 2.5‐fold enhancement, p < 0.001), enhanced broad‐spectrum antibacterial efficacy (zone diameters: 8–22 mm), and notable cytotoxic activity meeting NCI preliminary criteria (LC50: 29.24 ± 1.15 μg/mL ...
Shahin Akter +4 more
wiley +1 more source
Locally persistent lineages are an important component of zoonotic foodborne pathogen Shiga toxin-producing Escherichia coli O157:H7 disease ecology [PDF]
Gillian A.M. Tarr +4 more
openalex +1 more source
A Systematic Review on the Economic Burden of the Most Prevalent Infectious Diseases in West Africa
Health Science Reports, Volume 9, Issue 1, January 2026.ABSTRACT Background and Aim Infectious diseases, including malaria, tuberculosis, cholera, and Lassa fever, pose a significant public health and economic challenge in West Africa. The financial burden includes direct medical costs (hospitalization, medication, diagnostics), nonmedical costs (transportation, food, caregiving), and indirect costs (loss ...
Kofi Afriyie Nyamekye +3 more
wiley +1 more source
Etiology analysis and source tracing of a foodborne disease outbreak caused by Campylobacter jejuni
, 2022 LIU Qiming +3 more
openalex +2 more sources
Collaborative strategies for wildlife health: case studies from the Canadian North
The Journal of Wildlife Management, Volume 90, Issue 1, January 2026.The integration of Indigenous perspectives with a One Health approach enables culturally relevant and sustainable zoonotic disease management and surveillance, as demonstrated through 4 case studies that highlight how empowering communities and facilitating inclusive, respectful, and collaborative governance across diverse sectors and knowledge systems
Cody J. Malone +8 more
wiley +1 more source
Comparison of SARIMA model, Holt-winters model and ETS model in predicting the incidence of foodborne disease. [PDF]
BMC Infect Dis, 2023 Xian X +7 more
europepmc +1 more source
Overview of Foodborne Disease Outbreaks in Brazil from 2000 to 2018
, 2019 Jessica A.F.F. Finger +4 more
openalex +2 more sources
Properties of Foodborne Pathogens and Their Diseases
, 2022 Ibrahim Musa Moi +14 more
openalex +2 more sources
Molecular Nutrition &Food Research, Volume 70, Issue 1, January 2026.The graphical abstract highlights the five main outputs from the characterization of a novel circular bacteriocin from Streptococcus devriesei DSM 19639, streptocyclin BTW. The study expands the knowledge of the diversity of circular bacteriocins in the Streptococcus genus also the potential of these peptides for biotechnological applications ...
Felipe Miceli de Farias +4 more
wiley +1 more source