Results 111 to 120 of about 98,801 (264)
Legume Science, Volume 8, Issue 2, June 2026.ABSTRACT Demand for plant‐based foods, including legumes, is growing as a result of consumer preferences shifting toward food sustainability and plant‐based, protein‐rich foods. However, to ensure the food safety of such alternatives, assessing the prevalence of foodborne pathogens related to these products is critical, especially with their increasing
Natoavina T. Faliarizao +3 more
wiley +1 more source
ECONOMIC ISSUES ASSOCIATED WITH FOOD SAFETY [PDF]
Food Consumption/Nutrition/Food Safety,
Crutchfield, Stephen R.
core +1 more source
Kefir: A Potential Gut Microbiota Modulator: A Systematic Review of Human Interventional Studies
MicrobiologyOpen, Volume 15, Issue 3, June 2026.Daily cow's milk kefir intake transiently enriches gut microbiota, modulates the intestinal environment by increasing SCFA and reducing pH and oxygen, and exerts antimicrobial effects via SCFAs, bacteriocins, exopolysaccharides, and microbial fractions, highlighting its potential for gut health promotion.
Mohammed Hamsho +7 more
wiley +1 more source
An Assessment of the Impact of Climate Change on Human Health in New Hampshire [PDF]
, 2014 Climate change threatens human health in many ways. The negative impacts of climate change on human health are likely to increase in both magnitude and frequency as the climate continues to change in response to ever increasing global emissions of heat ...
Aytur, Semra +2 more
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Natural Sciences Education, Volume 55, Issue 1, June 2026.Abstract The tapeworm, Taenia solium, is the cause of cysticercosis, a neglected zoonotic disease that poses a significant global threat to animal and public health. Data were collected between May and June 2024 using a structured, interviewer‐administered questionnaire (n = 152) comprising demographic items and sections on knowledge, attitudes, and ...
Siziwe Sibutha +2 more
wiley +1 more source
Canadian Journal of Infectious Diseases and Medical Microbiology, 2006 OBJECTIVE: To describe rates of antimicrobial resistance (AMR) among Salmonella and Shigella isolates reported in five Canadian provinces, focusing on clinically important antimicrobials.
Leah J Martin +7 more
doaj +1 more source
Public Health Challenges, Volume 5, Issue 2, June 2026.A high Helicobacter pylori prevalence of 65.8% was detected among dyspeptic patients in northern Ghana, linked to poor sanitation, use of public toilets, consumption of street‐vended food, and drinking untreated water. These findings underscore the need for targeted public‐health interventions. ABSTRACT Background Helicobacter pylori (H.
Elvis Ramsy Awuni +2 more
wiley +1 more source
Journal of Food ProtectionFoodborne illness continues to be a substantial public health concern in the United States with contaminated ground beef, chicken, and leafy greens identified as important sources of illnesses and outbreaks.
Michael Ablan +4 more
doaj +1 more source
Europe’s regulations at risk [PDF]
, 2016 This repository item contains a report from the Boston University Global Economic Governance Initiative. The Global Economic Governance Initiative (GEGI) is a research program of the Center for Finance, Law & Policy, the Frederick S.
Ackerman, Frank
core
Zoonoses and Public Health, Volume 73, Issue 4, Page 326-335, June 2026.ABSTRACT Introduction Hepatitis E virus (HEV) is a leading cause of acute hepatitis worldwide. While traditionally linked to poor sanitation in endemic areas, evidence shows increasing circulation in developed settings. In Brazil, however, population‐based data remain limited.
Carolline A. Mariz +8 more
wiley +1 more source