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Foodborne Diseases: Overview of Biological Hazards and Foodborne Diseases
, 2014 Foodborne diseases can occur as single cases or outbreaks and sometimes as in the case of cholera spread around the world to cause pandemics. The burden of foodborne diseases is hard to estimate but is in the billions of dollars for loss of life or reduced quality of life, particularly for diseases that are endemic.
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Enterohemorrhagic Escherichia coli with particular attention to the German outbreak strain O104:H4 [PDF]
, 2012 This review deals with the epidemiology and ecology of enterohemorrhagic Escherichia coli (EHEC), a subset of the verocytotoxigenic Escherichia coli (VTEC), and subsequently discusses its public health concern.
De Reu, K +4 more
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Flow Cytometry: Advances, Challenges and Trends
BioEssays, Volume 48, Issue 1, January 2026.Recent advances in flow cytometry span hardware, data processing, and AI‐driven analytics. Emerging modalitiesincluding spectral, imaging, mass, and nano/EV cytometryenable higher‐parameter and small‐particle detection. Integrated machine learning drives a shift from manual gating toward automated multi‐omics workflows.
J. Paul Robinson +2 more
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mSystemsBacterial relatedness measured using select chromosomal loci forms the basis of public health genomic surveillance. While approximating vertical evolution through this approach has proven exceptionally valuable for understanding pathogen dynamics, it ...
Arancha Peñil-Celis +10 more
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Chemistry &Biodiversity, Volume 23, Issue 1, January 2026.1,8‐Cineole, limonene, and camphor were abundant in Algerian Lavandula latifolia essential oil, whereas linalol and linalyl acetate were in Lavandula angustifolia. MIC and MBC results revealed L. latifolia oil was the most effective against Bacillus cereus. Hexyl butyrate and lavandulyl acetate, among others, bound efficiently to the active site of the
Mounir Saifi +7 more
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Chemistry &Biodiversity, Volume 23, Issue 1, January 2026.Hydrodistillation of Salvia officinalis L. generates wastewater enriched in polyphenolic compounds with biological activity. This study evaluates its anti‐inflammatory effects in vitro using LPS‐stimulated Raw 264.7 macrophages and E. coli‐challenged Caco‐2 cells.
Maria Sofia Molonia +8 more
wiley +1 more source
Comparison of 3-day and 7-day recall periods for food consumption reference values in foodborne disease outbreak investigations [PDF]
, 2019 Vanessa Morton +5 more
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Ability of Salmonella enterica and Staphylococcus aureus to develop biofilm community on stainless steel and colonize rocket tissue [PDF]
, 2013 Salmonella enterica and Staphylococcus aureus are important human pathogens capable of causing a diverse array of diseases, while international organization (EFSA, FAO/WHO) report that these are among the most related microorganisms for foodborne ...
Doulgeraki, Agapi-I +2 more
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Comprehensive Dynamic Influence of Multiple Meteorological Factors on the Detection Rate of Bacterial Foodborne Diseases under Spatio-Temporal Heterogeneity. [PDF]
Int J Environ Res Public Health, 2023 Qi X, Guo J, Yao S, Liu T, Hou H, Ren H.
europepmc +1 more source