Results 151 to 160 of about 91,584 (253)

The Critical Role of Consumers in the Prevention of Foodborne Diseases: An Ethnographic Study of Italian Families. [PDF]

Foods, 2022
Menini A, Mascarello G, Giaretta M, Brombin A, Marcolin S, Personeni F, Pinto A, Crovato S.   +7 more
europepmc   +1 more source

Prevalence and Relatedness of Salmonella in the Environments of Livestock Markets Handling Surplus Dairy Calves

Zoonoses and Public Health, Volume 73, Issue 3, Page 169-180, May 2026.
ABSTRACT Introduction Livestock markets are critical hubs within animal trade networks that influence pathogen dissemination at the regional and national scale. Indeed, a 2016 Salmonella serovar Heidelberg outbreak, initially linked to surplus dairy calves at livestock markets, sickened 63 people across 17 states.
Samantha R. Locke, Daysia Reese, Rachel Meyer, Jessica Pempek, Don Sockett, Nicole Aulik, Gregory Habing   +6 more
wiley   +1 more source

Identifying the Most Significant Microbiological Foodborne Hazards to Public Health: A New Risk Ranking Model [PDF]

In order to help facilitate a risk-based food safety system, we developed the Foodborne Illness Risk Ranking Model (FIRRM), a decisionmaking tool that quantifies and compares the relative burden to society of 28 foodborne pathogens.
Batz, Michael, Hoffmann, Sandra, Krupnick, Alan, Morris, Glenn, Sherman, Diane, Taylor, Michael, Tick, Jody   +6 more
core  

Bioengineered Probiotics: Synthetic Biology Can Provide Live Cell Therapeutics for the Treatment of Foodborne Diseases. [PDF]

Front Bioeng Biotechnol, 2022
Cruz KCP, Enekegho LO, Stuart DT.
europepmc   +1 more source

Preliminary Incidence and Trends of Infections Caused by Pathogens Transmitted Commonly Through Food - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2016-2021. [PDF]

MMWR Morb Mortal Wkly Rep, 2022
Collins JP, Shah HJ, Weller DL, Ray LC, Smith K, McGuire S, Trevejo RT, Jervis RH, Vugia DJ, Rissman T, Garman KN, Lathrop S, LaClair B, Boyle MM, Harris S, Kufel JZ, Tauxe RV, Bruce BB, Rose EB, Griffin PM, Payne DC.   +20 more
europepmc   +1 more source

Corrigendum to “Helicobacter pylori infection contributes to the expression of Alzheimer's disease-associated risk factors and neuroinflammation” [Heliyon 9(9) (September 2023) e19607]

Heliyon, 2023
Maryam Noori, Ramina Mahboobi, Ali Nabavi-Rad, Shaghayegh Jamshidizadeh, Farzaneh Fakharian, Abbas Yadegar, Mohammad Reza Zali   +6 more
doaj   +1 more source

Enhancing Response to Foodborne Disease Outbreaks: Findings of the Foodborne Diseases Centers for Outbreak Response Enhancement (FoodCORE), 2010-2019. [PDF]

J Public Health Manag Pract, 2022
Tilashalski FP, Sillence EM, Newton AE, Biggerstaff GK, FoodCORE Team.   +4 more
europepmc   +1 more source

Issue Information

Veterinary Record Open, Volume 13, Issue 1, June 2026.
wiley   +1 more source

Temporal and Regional Trends of Foodborne Diseases in Saudi Arabia (2015-2023): A Nationwide Retrospective Analysis. [PDF]

J Epidemiol Glob Health
Alamri SA, Alwetaid M, Alshawaish N, Alkharan R, Altulayhi M, Alnajashi I.   +5 more
europepmc   +1 more source

Disparities in Incidence and Severity of Shigella Infections Among Children-Foodborne Diseases Active Surveillance Network (FoodNet), 2009-2018. [PDF]

J Pediatric Infect Dis Soc, 2021
Gharpure R, Marsh ZA, Tack DM, Collier SA, Strysko J, Ray L, Payne DC, Garcia-Williams AG.   +7 more
europepmc   +1 more source