Results 191 to 200 of about 53,227 (261)

Foodborne Active Diseases Surveillance Network (FoodNet) 2012 surveillance report

The Foodborne Diseases Active Surveillance Network (FoodNet) tracks important illnesses transmitted commonly by food, generating information used to guide and monitor food safety policy and prevention efforts.

core  

Integrated Food Safety Centers of Excellence (CoEs) : supporting and enhancing enteric surveillance and outbreak investigation [PDF]

The CoEs provide peer assistance and training to support state and local health departments to build their capacity to track and investigate enteric diseases.

core  

Spatiotemporal analysis and risk prediction of foodborne diseases based on meteorological risk factors: a case study of Wuxi city, China. [PDF]

BMC Infect Dis
Qin K, Dai X, Wu L, Gao M.
europepmc   +1 more source

Foodborne Active Diseases Surveillance Network (FoodNet) 2009 surveillance report

The Foodborne Diseases Active Surveillance Network (FoodNet) is the principal foodborne- disease component of the Centers for Disease Control and Prevention\u2019s (CDC\u2019s) Emerging Infections Program (EIP).

core  

<i>Staphylococcus aureus</i> in Foodborne Diseases and Alternative Intervention Strategies to Overcome Antibiotic Resistance by Using Natural Antimicrobials. [PDF]

Microorganisms
Phan A, Mijar S, Harvey C, Biswas D.
europepmc   +1 more source

Survey of Campylobacter in foods implicated in foodborne diseases in Southern Brazil. [PDF]

Rev Inst Med Trop Sao Paulo, 2020
Bessa MC, Haas S, Ramos RC, Rocha R, Voss-Rech D, Rebelatto R, Duarte SC, Coldebella A, Vaz CSL.   +8 more
europepmc   +1 more source

Decreased Incidence of Infections Caused by Pathogens Transmitted Commonly Through Food During the COVID-19 Pandemic - Foodborne Diseases Active Surveillance Network, 10 U.S. Sites, 2017-2020. [PDF]

MMWR Morb Mortal Wkly Rep, 2021
Ray LC, Collins JP, Griffin PM, Shah HJ, Boyle MM, Cieslak PR, Dunn J, Lathrop S, McGuire S, Rissman T, Scallan Walter EJ, Smith K, Tobin-D'Angelo M, Wymore K, Kufel JZ, Wolpert BJ, Tauxe R, Payne DC.   +17 more
europepmc   +1 more source

Epidemiological Characteristics of Sporadic Foodborne Diseases Caused by Vibrio parahaemolyticus - China, 2013-2022. [PDF]

China CDC Wkly
Jiang D, Han H, Guo Y, Zhang R, Zhan L, Zhou Y, Qiao X, Liu H, Ma X, Liu J, Fu P, Li W.   +11 more
europepmc   +1 more source

Burden of foodborne diseases: think global, act local.

Curr Opin Food Sci, 2021
Pires SM, Desta BN, Mughini-Gras L, Mmbaga BT, Fayemi OE, Salvador EM, Gobena T, Majowicz SE, Hald T, Hoejskov PS, Minato Y, Devleesschauwer B.   +11 more
europepmc   +1 more source

Foodborne Active Diseases Surveillance Network (FoodNet) 2010 surveillance report

The Foodborne Diseases Active Surveillance Network (FoodNet) tracks important illnesses transmitted commonly by food, generating information that provides a foundation for food safety policy and prevention efforts.

core