Results 51 to 60 of about 91,516 (296)
Status and potential of bacterial genomics for public health practice : a scoping review [PDF]
, 2019 Background: Next-generation sequencing (NGS) is increasingly being translated into routine public health practice, affecting the surveillance and control of many pathogens.
Boon, Nele AM +6 more
core +2 more sources
Phenolic Profile and Bioactive Prospects of Wild Annona Species From Angola
Chemistry &Biodiversity, EarlyView.ABSTRACT Annona species (Annonaceae family) are valued for their nutritional and medicinal importance, especially in traditional medicine. This study investigated the phenolic profiles of the Angolan Annona muricata, Annona squamosa, and Annona senegalensis leaves, stem barks, and seeds hydroethanolic, infusion, and decoction extracts, also evaluating ...
Josefa Rangel +9 more
wiley +1 more source
The impact of publicly funded rotavirus immunization programs on Canadian children
Canada Communicable Disease Report, 2021 Background: In 2008, the National Advisory Committee on Immunization recommended routine rotavirus immunizations in healthy Canadian infants. Over the following seven years, eight provinces and two territories introduced the rotavirus vaccine into their ...
Pia K Muchaal, Matt Hurst, Shalini Desai
doaj +1 more source
The Canadian Journal of Chemical Engineering, EarlyView.This study quantifies the effects of different soils found in the food processing environment on the efficiency of pulsed‐xenon UV disinfection. Abstract Listeria monocytogenes is a foodborne illness that poses a significant threat to human health in young, old, and immunocompromised persons and accordingly, prevention of Listeria contamination is of ...
Nazanin Yasoubi +2 more
wiley +1 more source
Molecular investigation of Sarcocystis spp., and Toxoplasma gondii in meat products in Iran
BMC Research NotesConsumption of processed meat products and fast foods are popular, all over the world. This investigation examined the prevalence of Sarcocystis spp. and Toxoplasma gondii in processed meats (hamburgers, sausages, jambon) due to their global consumption.
Moloud Tabrizi +3 more
doaj +1 more source
Antibiotics, 2023 The extended-spectrum β-lactamase (ESBL)-producing Enterobacterales (ESBL-EB) encompass several important human pathogens and are found on the World Health Organization (WHO) priority pathogens list of antibiotic-resistant bacteria.
F. Carl Uhland +9 more
doaj +1 more source
Ranking the Risks: The 10 Pathogen-Food Combinations With the Greatest Burden on Public Health [PDF]
, 2011 Examines food-borne pathogens with the highest disease burdens and the top ten foods most commonly contaminated by them, such as salmonella in poultry, toxoplasma in pork, and listeria in deli meats.
J. Glenn Morris, Jr. +2 more
core
Food Frontiers, EarlyView.This review highlights recent biotechnological innovations in the valorization of food waste through enzyme‐assisted processing and microbial fermentation to enhance nutritional, techno‐functional, and shelf‐stable properties for developing sustainable, plant‐based functional foods and nutraceuticals.
Md. Sakhawot Hossain +6 more
wiley +1 more source
East African Medical Journal, 2001 To determine the occurrence of foodborne disease outbreaks in Kenya and the efforts employed to combat them.Cross-sectional survey.Forty two districts in Kenya between 1970 and 1993.Foodborne disease outbreak episodes due to Staphylococcus aureus, Clostridium perfringens, Clostridium botulinum, Bacillus cereus, Escherichia coli, Campylobacter jejuni ...
Ombui, J. N. +2 more
openaire +4 more sources
Methods for prioritization: Toward quantitative approach to prioritize zoonoses in South East Asia [PDF]
, 2011 Resources for research, surveillance, control and others public health activities are limited and it is difficult to compare the importance of diseases, which vary in terms of occurrence, impacts, etc. So, in this context of scarce resources and multiple
Bordier, Marion +3 more
core