Analysing foodborne illness outbreak severity in the USA, 2009–19 [PDF]
Ryan Simpson+4 more
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Design Principles of Nanosensors for Multiplex Detection of Contaminants in Food
This review discusses recent advancements in nanoparticle‐based nanosensors for multiplex detection of food contaminants, focusing on toxins and pathogens. It highlights the design principles, sensitivity, and selectivity of these sensors, offering insights into their practical applications for food safety monitoring and inspiring future innovations ...
Yang Zhang+10 more
wiley +1 more source
Seroepidemiology of porcine toxoplasmosis: A cross‐sectional study in Bosnia and Herzegovina
This study presents the first documentation of Toxoplasma gondii infection in animals in the Bosnia and Herzegovina. A total of 437 pigs from 87 farms were tested, showing 44.8% of farms and 13.3% of pigs positive for T. gondii, with significant associations found between seropositivity and farming practices.
Abdullah Muftić+4 more
wiley +1 more source
UCE-FID: Using Large Unlabeled, Medium Crowdsourced-Labeled, and Small Expert-Labeled Tweets for Foodborne Illness Detection [PDF]
Ruofan Hu+5 more
openalex +1 more source
Etiological Agents Implicated in Foodborne Illness World Wide. [PDF]
Lee H, Yoon Y.
europepmc +1 more source
• The prevalence of ESBL‐E. coli in cats and dogs in central Peninsular Malaysia was 10.6%. • Dogs are at a greater risk of carrying the bacteria, and among pets sharing feeding area and pets with a history of gastrointestinal symptoms. • Co‐resistance to more than three types of tested antibiotics for the ESBL‐E.
Khaleeda Azalea Dzulkifli+4 more
wiley +1 more source
DIAGNOSIS AND MANAGEMENT OF FOODBORNE ILLNESSES: A PRIMER FOR PHYSICIANS
NULL AUTHOR_ID
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Addressing Foodborne Illness in Côte d'Ivoire: Connecting the Classroom to the Community through a Nonmajors Course-Based Undergraduate Research Experience. [PDF]
Smith MA+3 more
europepmc +1 more source
Our study reports a high occurrence of PMQR (plasmid‐mediated quinolone resistance) Salmonella in surface water, posing a significant public health risk as these resistant strains can contaminate foods through irrigation potentially leading to outbreaks of severe foodborne illness.
Daniel F. M. Monte+13 more
wiley +1 more source
FoodNet publishes preliminary surveillance data on foodborne illnesses in the United States, 2000
B Twisselmann
openalex +1 more source