Results 151 to 160 of about 37,648 (305)

Irrigation Management Strategies to Enhance Forage Yield, Feed Value, and Water-Use Efficiency of Sorghum Cultivars. [PDF]

open access: yesPlants (Basel), 2023
Ghalkhani A   +7 more
europepmc   +1 more source

FORAGE AND GRAIN YIELD PERFORMANCES OF SOYBEAN LINES

open access: yes, 2005
Field experiments were conducted to evaluate the yield and yield components of twelve soybean genotypes as a forage and a grain crop in Marmara Region of Turkey in 2003-2004 growing seasons.
BILGILI, Ugur   +9 more
core   +1 more source

Gut Health in Ostriches (Struthio camelus): Insights Into Intestinal Structure, Functions, Microbiome, and Improvement Strategies

open access: yesAnimal Research and One Health, EarlyView.
Our paper systematically reviews the intestinal structure, function, and microbiota of ostriches, along with strategies for improving their gut health. We analyze how these factors collectively influence intestinal homeostasis and ostrich welfare, emphasizing probiotics as a promising intervention to enhance gut health, boost population well‐being, and
Zi‐Qun Zhang   +6 more
wiley   +1 more source

Precise control of water stress in the field reveals different response thresholds for forage yield and digestibility of maize hybrids. [PDF]

open access: yesFront Plant Sci, 2023
Main O   +15 more
europepmc   +1 more source

Optimal Grazing Termination Date for Dual-Purpose Winter Wheat Production

open access: yes
Dual-purpose winter wheat (fall-winter forage plus grain) production is an important economic enterprise in the southern Great Plains. Grazing termination to enable grain production is a critical decision.
Fieser, Brian G.   +4 more
core  

Enhancing Meat Quality Through Dietary Fiber: Insights Into the Gut Microbiota‐Derived Short‐Chain Fatty Acids‐Muscle Axis

open access: yesAnimal Research and One Health, EarlyView.
Dietary fiber (DF) modulates meat quality through the gut‐muscle axis by reshaping gut microbiota, improving intestinal integrity, reducing inflammation, and regulating muscle metabolism. These mechanisms influence muscle fiber characteristics and post‐mortem biochemistry, thereby enhancing tenderness, juiciness, color, flavor, and nutritional value of
Zeshan Zulfiqar   +8 more
wiley   +1 more source

String Figuring young children's perspectives of quality in English early childhood education and care

open access: yesBritish Educational Research Journal, EarlyView.
Abstract Quality in early childhood education and care (ECEC) is a contested concept and has generally been conceptualised by inter‐related indicators such as staff qualifications, educational environment, policy or child‐to‐staff ratios. There has been a more limited emphasis on how young children might perceive and experience quality.
Nikki Fairchild, Éva Mikuska
wiley   +1 more source

The influence of rivers on seabird foraging ecology

open access: yesBiological Reviews, EarlyView.
ABSTRACT Rivers act as vital arteries to the world's oceans, delivering fresh water and nutrients that sustain marine ecosystems. Globally, river flow increasingly is being altered by climate change and anthropogenic pressures; yet the significance of rivers to predatory marine species, such as seabirds, and the extent to which river‐related changes ...
Julia B. Morais   +2 more
wiley   +1 more source

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