Results 251 to 260 of about 824,091 (274)
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AUTOMATIC DETECTION OF FOREIGN MATTER IN FOOD

British Food Journal, 1987
Detection of foreign matter is difficult due to its very nature, but this needs to be developed to reduce the effects of sabotage, to protect reputations, and for safety reasons. Most methods of automatic detection depend on the density and opacity of the matter and are thus not successful in all cases.
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Identification of foreign matter in foods.

Scanning electron microscopy, 1982
It is the purpose of this paper to review and illustrate recent, pertinent, advances in detection methods for those food particle contaminants that have potential as hazards to human health or that elevate the risk for product liability disputes. Sources for the contamination of the human food supply include extraneous particulates associated with raw ...
J T, Stasny, F R, Albright, R, Graham
openaire   +1 more source

Foreign matter defect battery and sudden spontaneous combustion

ETransportation, 2022
Xiangdong Kong, languang Lu, Xuning Feng
exaly  

Detection and prevention of foreign material in food: A review

Heliyon, 2023
Corliss O'Bryan, John A Marcy
exaly  

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