Results 91 to 100 of about 419,234 (300)
Relationship between ranging behavior and spatial memory of free-range chickens
Different personalities may lead to different ways of processing environmental information; however, the relationship between personality and cognition is not fully understood as studies on diverse species present contrasting results. As there is great within-flock variability of outdoor ranging behavior in free-range broiler chickens, we tested ...
Ferreira, Vitor Hugo Bessa +9 more
openaire +5 more sources
PHENOTYPIC CHARACTERIZATION OF INDIGENOUS FREE RANGE CHICKENS IN KALOMO, ZAMBIA
The study was conducted in Kalomo district of Zambia to phenotypically characterize indigenous chickens in the area in order to initiate the base for strategic improvement of the indigenous chickens. In this study, 476 chickens (245 males and 231 females) were used.
S Liswaniso, N Qin, X Shan, X Sun, R Xu
openaire +1 more source
Keratin 19 (KRT19) is overexpressed in high‐grade serous ovarian cancer with high levels of Kallikrein‐related peptidases (KLK) 4–7 and is associated with poor survival. In vivo analyses demonstrate that elevated KRT19 increases peritoneal tumour burden.
Sophia Bielesch +13 more
wiley +1 more source
NKCC1: A key regulator of glioblastoma progression
Glioblastoma (GBM) progression is driven by disrupted chloride cotransporter homeostasis. NKCC1 is highly expressed in stem‐like, astrocytic, and progenitor cells, correlating with earlier recurrence, while overall survival remains unaffected. NKCC1 serves as a prognostic marker and potential therapeutic target, linking chloride transporter imbalance ...
Anja Thomsen +5 more
wiley +1 more source
SUSTAINABILITY OF KAMPUNG UNGGUL BALITBANGTAN CHICKEN RAISING BUSINESS IN CENTRAL LOMBOK REGENCY OF INDONESIA: SOCIAL CAPITAL PERSPECTIVE [PDF]
The increasing demand for free-range chicken in recent times has encouraged the growth of local chicken farming on the island of Lombok. KUB chicken is a type of free-range chicken that is preferred by farmers to cultivate because of its relatively fast ...
Mardiana, Taqiuddin M., Soekardono
doaj
Improved texture of breast meat after a short finishing feeding period of broilers in an organic free-range system [PDF]
In order to develop an organic broiler product with high ethical value, high meat quality and based on locally produced feed, we tested if a long period without high quality protein feed followed by a finishing period with a high quality protein ration ...
Horsted, K. +2 more
core
dUTPases are involved in balancing the appropriate nucleotide pools. We showed that dUTPase is essential for normal development in zebrafish. The different zebrafish genomes contain several single‐nucleotide variations (SNPs) of the dut gene. One of the dUTPase variants displayed drastically lower protein stability and catalytic efficiency as compared ...
Viktória Perey‐Simon +6 more
wiley +1 more source
Background Different production systems of livestock animals influence various factors, including the gut microbiota. Methods We investigated whether changing the conditions from barns to free-range chicken farming impacts the microbiome over the course ...
Michael E. G. Rosch +9 more
doaj +1 more source
Comparison of free range broiler chicken strains raised in confined or semi-confined systems
The present study was carried out to compare the growth curve, performance and carcass yield of two broiler strains, Paraíso Pedrês (PP) and ISA Label (ISA), raised in confined or semi-confined systems.
AL Santos +4 more
doaj +1 more source
A Structural Equation Model of the Factors Influencing British Consumers’ Behaviour towards Animal Welfare [PDF]
Results of national and pan-European consumer surveys and the growth in the demand for so-called “animal friendly” food products suggest that consumers within the European Union show a high level of concern for the welfare of farm animals.
Hubbard, Carmen +3 more
core +1 more source

