Small-Scale Food Animal Production and Antimicrobial Resistance: Mountain, Molehill, or Something in-between? [PDF]
SummarySmall-scale food animal production is widely practiced around the globe, yet it is often overlooked in terms of the environmental health risks.
Eisenberg, Joseph NS +4 more
core +1 more source
Meta‐transcriptome analysis identified FGF19 as a peptide enteroendocrine hormone associated with colorectal cancer prognosis. In vivo xenograft models showed release of FGF19 into the blood at levels that correlated with tumor volumes. Tumoral‐FGF19 altered murine liver metabolism through FGFR4, thereby reducing bile acid synthesis and increasing ...
Jordan M. Beardsley +5 more
wiley +1 more source
Multidrug-resistant Escherichia coli infections are a growing public health concern. This study analyzed the possibility of contamination of commercial poultry meat (broiler and free-range) with pathogenic and or multi-resistant E.
Arif Hussain +14 more
doaj +1 more source
The detection and comparison of antimicrobial resistance pattern of vancomycin-resistant enterococci and Salmonella isolated from eggs of commercial layers and free-range chickens [PDF]
The prevalence of vancomycin-resistant enterococci (VRE) and Salmonella in eggs produced by free-range chickens and commercial layers was compared to establish the microbial safety of the food and to determine if management, especially feeding management
Abdul Aziz, Saleha +2 more
core
Valorization of keratin biofibers for removing heavy metals from aqueous solutions [PDF]
Four common waste keratin biofibers (human hair, dog hair, chicken feathers, and degreased wool) have been used as biosorbents for the removal of heavy metal ions from aqueous solutions. Different parameters of the biosorption processes were optimized in
Carrillo Navarrete, Fernando +3 more
core +2 more sources
Tumors contain diverse cellular states whose behavior is shaped by context‐dependent gene coordination. By comparing gene–gene relationships across biological contexts, we identify adaptive transcriptional modules that reorganize into distinct vulnerability axes.
Brian Nelson +9 more
wiley +1 more source
Developing an agro-forestry system for production of a commercial organic chicken flock focusing on profits on a 'Triple bottom Line' [PDF]
In most modern free-range poultry systems birds do not fully utilise the range provided. Knowledge of the ancestral history of the domestic chicken, and research observations suggests benefits of agro-forestry systems for chickens.
Aspray, C, O'Brian, J, Philips, L
core
Glioma cells mainly express the endothelin receptor EDNRB, while EDNRA is restricted to a perivascular tumor subpopulation. Endothelin signaling reduces glioma cell proliferation while promoting migration and a proneural‐to‐mesenchymal transition associated with poor prognosis. This pathway activates Ca2+, K+, ERK, and STAT3 signalings and is regulated
Donovan Pineau +36 more
wiley +1 more source
Struktur Dan Kualitas Telur Ayam Lokal Khas Dayak Bagi Pengembangan Dan Pelestarian Plasma Nutfah Ternak Unggas [PDF]
Local chicken is a chicken typical Dayak native of East Kalimantan Province from Berau District, subdistrict Segah and developed by the Dayak Kenyah and Ga' ai. Typical Dayak good local chicken to be developed as free-range chicken layer.
Suhardi, S. (Suhardi)
core
The effect of breed and feed-type on the sensory profile of breast meat in male broilers reared in an organic free-range system [PDF]
1. Studies on the sensory profiling of male broiler breast meat were carried out to evaluate the effect of two very different broiler breeds (JA757 and New Hampshire), two different feed types (broiler and grower feed) and age at slaughter (82 and 110 d)
Allesen-Holm, B.H. +2 more
core +1 more source

