ROLE OF FREE FATTY ACIDS IN FOREARM METABOLISM IN MAN, QUANTITATED BY USE OF INSULIN* [PDF]
D. Rabinowitz, Kenneth L. Zierler
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A hybrid‐nested microneedle/cryogel scaffold (MQW‐CMg‐MOF) is designed for efficient biofilm removal and accelerated healing of diabetic wounds. The scaffold shows substantial biofilm removal in vitro and in a preclinical diabetic swine biofilm‐infected wound model compared to the control.
Syed Muntazir Andrabi+11 more
wiley +1 more source
ROUTE OF ABSORPTION OF FREE FATTY ACIDS AND TRIGLYCERIDES FROM THE INTESTINE
Raymond Reiser, Melvin J. Bryson
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Designing of Self‐Dispersing Soft Dendritic Microcleaners for Microplastics Capture and Recovery
The capture and recovery of microplastics from open aquatic systems is a complex problem, which necessitates nontrivial solutions. The principles of a comprehensive multistage process based on sustainably sourced microcleaners with hierarchical morphology are demonstrated.
Haeleen Hong+3 more
wiley +1 more source
Effects of a single oral load of medium-chain triglyceride on serum lipid and insulin levels in man
Analysis of serum free fatty acids by gas-liquid chromatography showed high proportions (27-57%) of octanoic acid for up to 4 hr after the ingestion of a single oral load of medium-chain triglyceride (approximately 1 g/kg body weight) in four volunteers ...
I. Tamir+4 more
doaj
TISSUE DISTRIBUTION OF C14 AFTER THE INTRAVENOUS INJECTION OF LABELED FREE FATTY ACIDS AND CHYLOMICRONS IN NEPHROTIC RATS* [PDF]
Claude L. Malmendier
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Intraoral Drug Delivery: Bridging the Gap Between Academic Research and Industrial Innovations
Intraoral drug delivery offers a promising route for systemic and localized therapies, yet challenges such as enzymatic degradation, limited permeability, and microbial interactions hinder efficacy. This figure highlights innovative strategies—mucoadhesive materials, enzyme inhibitors, and permeation enhancers—to overcome these barriers.
Soheil Haddadzadegan+4 more
wiley +1 more source
A New Colorimetric Method for the Determination of Free Fatty Acids in Milk Fat
Vladimir N. Krukovsky, Georges Knaysi
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DIRECT EVIDENCE FOR THE OXIDATION OF FREE FATTY ACIDS BY PERIPHERAL TISSUES* [PDF]
Samuel J. Friedberg, E. Harvey Estes
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