Results 41 to 50 of about 265,930 (269)
FEBS Letters, EarlyView.Structural and biochemical characterisations show that the planar cell polarity (PCP) protein Inturned harbours a unique PDZ‐like domain that does not bind canonical PDZ‐binding motifs (PBMs) like that of another PCP protein Vangl2. In contrast, the apical‐basal polarity protein Scribble contains four PDZ domains that bind Vangl2, but one PDZ domain ...
Stephan Wilmes +4 more
wiley +1 more source
Influence of dough freezing on Saccharomyces cerevisiae metabolism [PDF]
Zbornik Matice Srpske za Prirodne Nauke, 2007 The need to freeze dough is increasing in bakery production. Frozen dough can be stored for a long time without quality change. The capacity of bakery production can be increased in this way, and in the same time, the night shifts can be decreased. Yeast
Pejin Dušanka J. +7 more
doaj +1 more source
American Journal of Public Health and the Nations Health, 1958 ALTHOUGH THE preservation of foods by freezing has been an established commercial enterprise since the early 1930's of this century, it is a comparatively new industrial method of food processing. The quantity of frozen foods produced each year has increased greatly during the last decade and greater increases are indicated for the future. Frozen foods
J T, NICKERSON +2 more
openaire +3 more sources
Calpain small subunit homodimerization is robust and calcium‐independent
FEBS Letters, EarlyView.Calpains dimerize via penta‐EF‐hand (PEF) domains. Using single‐molecule force spectroscopy, we measured the strength and kinetics of PEF–PEF homodimer binding. The interaction is robust, shows a transient conformational step before dissociation, and remains largely insensitive to Ca2+.
Nesha May O. Andoy +4 more
wiley +1 more source
Applied Sciences, 2019 In the present work, the freezing and melting characteristics of water seeded with chemically functionalized graphene nanoplatelets in a vertical cylindrical capsule were experimentally studied.
Shaji Sidney +3 more
doaj +1 more source
Frontiers in Veterinary Science, 2020 An Enzyme-Linked Immunosorbent Assay (ELISA) is currently available for detection of antibodies against Salmonella Dublin in bovine milk. However, when used in a surveillance program, samples may undergo various storage conditions.
Maryse Michèle Um +9 more
doaj +1 more source
An isoform of 14‐3‐3 protein regulates transbilayer lipid movement at the plasma membrane
FEBS Letters, EarlyView.Loss of 14‐3‐3ζ in CHO cells confers resistance to exogenous phosphatidylserine (PS) and impairs endocytosis‐independent inward flip‐flop of fluorescent PS at the plasma membrane. RNAi‐mediated knockdown reproduces this defect, while no additive effect is seen in ATP11C‐deficient cells.
Akiko Yamaji‐Hasegawa +3 more
wiley +1 more source
Experimental Investigation on Frost Formation on Cold Surface under Natural Convection Conditions
Zhileng xuebao, 2019 A microscopic visualization method was applied experimentally, where comparative observations of frosting processes were conductedunder the same conditionson bare aluminum and hydrophobic surface with contact angles of 78° and 141°, respectively.
Zhou Shengqi +3 more
doaj
AgricultureThis study aimed to evaluate the effect of two-year storage of varietal honeys (buckwheat, linden, rapeseed, honeydew, and multifloral) at various temperatures (4 °C, −18 °C, −40 °C, and −80 °C) on the content of 5-hydroxymethylfurfural (5-HMF), diastase
Monika Kędzierska-Matysek +6 more
doaj +1 more source
FEBS Letters, EarlyView.We present robust protocols for the preparation of supported lipid bilayers (SLBs) incorporating either Salmonella smooth LPS or outer membrane vesicles (OMVs). We use a combination of quartz crystal microbalance with dissipation (QCM‐D) and fluorescence microscopy to both characterize the SLBs of various compositions and to probe their interactions ...
Hudson P. Pace +6 more
wiley +1 more source