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On Fresh Water

1994
In this chapter, I will discuss infections acquired in nonmarine environments. Both natural fresh waters (lakes, ponds, rivers, streams) and manmade aquatic environments (swimming pools, hot-tubs, whirlpools, spas) may serve as the origin for numerous pathogenic microorganisms.
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FRESH WATER MEDUSAE IN OKLAHOMA

Science, 1931
A I, Ortenburger, G R, Phillips
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Hydrogen-rich water maintains the color quality of fresh-cut Chinese water chestnut

Postharvest Biology and Technology, 2022
Yue-Ming Jiang   +2 more
exaly  

Fresh-Water Algae. VII.

Bulletin of the Torrey Botanical Club, 1877
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