Results 201 to 210 of about 100,387 (317)

Multitrophic alpha and beta diversity of lake plankton across Canada

open access: yesOikos, EarlyView.
Anthropogenic environmental changes impact freshwater biodiversity globally. While biodiversity assessments in freshwater environments have traditionally focused on individual groups of organisms or trophic levels, considering patterns of ‘multitrophic biodiversity' across the food web provides a more comprehensive view of anthropogenic impacts and ...
Vincent Fugère   +6 more
wiley   +1 more source

Greater future range expansions in alien than native ant species

open access: yesOikos, EarlyView.
There is growing concern that many species may not be able to track suitable conditions under climate change and suffer range contractions as a result. At the same time, alien species introduced to novel geographic ranges are often assumed to benefit from climate change.
Tongyi Liu   +2 more
wiley   +1 more source

The biological relevance of potentially toxic metals in freshwater fish. [PDF]

open access: yesFront Physiol
Kovacik A   +5 more
europepmc   +1 more source

Urbanization and food transition in the Brazilian Amazon: From wild to domesticated meat

open access: yesPeople and Nature, EarlyView.
Abstract Urbanization is expected to influence food transitions, resulting in a shift from wild foods to more domesticated foods. Concomitantly, food insecurity and urban demand for natural resources, including wildlife, are expected to increase overall, even when the per capita consumption is expected to decrease.
Willandia A. Chaves   +7 more
wiley   +1 more source

Near complete 12S DNA reference library for the freshwater fish of French Guiana, northern Amazonian region. [PDF]

open access: yesSci Data
Brosse S   +8 more
europepmc   +1 more source

The importance of wild meat and freshwater fish for children's nutritional intake in the Congo Basin

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat and freshwater fish are widely consumed in the Congo Basin, but in some areas, they are at risk of disappearing due to unsustainable hunting and fishing and changes in their habitat. Wild meat is also at risk of being eliminated from local diets due to potential policy changes such as wild meat bans.
Amy Ickowitz   +6 more
wiley   +1 more source

Wild meat consumption in changing rural landscapes of Indonesian Borneo

open access: yesPeople and Nature, EarlyView.
Abstract Wild meat can play a crucial role in the food system of rural communities residing near tropical forests. Yet, socio‐ecological changes across tropical landscapes are impacting the patterns and sustainability of meat consumption. To understand the prevalence, frequency and drivers of wild meat, domestic meat and fish consumption in this ...
Katie L. Spencer   +12 more
wiley   +1 more source

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