Results 11 to 20 of about 22,172 (225)

Estrategias de mercado para el frijol centroamericano.

open access: yesAgronomía Mesoamericana, 2004
En los últimos años, el sub-sector de frijol en Centro América ha sido testigo de varios cambios dinámicos. Si no se encuentran medidas para incrementar la competitividad regional de este sub-sector, los países centroamericanos experimentarán ...
Lourdes Mertínez   +2 more
doaj   +4 more sources

Frijoles: prácticas factibles para madres de escolares.

open access: yesAgronomía Mesoamericana, 2004
Se identificaron las prácticas relacionadas con la compra, el almacenamiento, la preparación, el consumo y la conservación de frijoles, que era factible que pudieran adoptar madres de clase media con escolares de una comunidad urbana de Costa Rica ...
Shirley Rodríguez, Adriana Murillo
doaj   +5 more sources

And She Be like ‘Tenemos Frijoles en la Casa’: Code-Switching and Identity Construction on YouTube

open access: yesLanguages, 2022
This empirical case study explores the (co-)construction and negotiation of identities through code-switching (CS) as found on the video-sharing platform YouTube, disentangling the complexities of social practice anchored in a discursive online ...
Michael Wentker, Carolin Schneider
semanticscholar   +1 more source

Efectos de una Campaña educativa sobre frijoles en un grupo de mujeres.

open access: yesAgronomía Mesoamericana, 2004
Se presentan los efectos de una Campaña educativa sobre frijoles en un grupo de mujeres de clase media, madres de escolares; que constituyeron el grupo objetivo de la mencionada Campaña.
Marcela Dumani, Paola Páez
doaj   +3 more sources

Incremento del consumo de frijoles en una población urbana por medio de una campaña educativa

open access: yesAgronomía Mesoamericana, 2004
Incremento del consumo de frijoles en una población urbana por medio de una Campaña educativa. La evaluación de una “Campaña educativa para incrementar el consumo de frijoles”, se realizó en la misma comunidad urbana, donde se ejecutó la mencionada ...
Ligia Rodr\u00EDguez, Paola P\u00E1ez
doaj   +3 more sources

Genetic variation in a tepary bean (Phaseolus acutifolius A. Gray) diversity panel reveals loci associated with biotic stress resistance

open access: yesThe Plant Genome, Volume 16, Issue 3, September 2023., 2023
Abstract Tepary bean (Phaseolus acutifolius A. Gray), indigenous to the arid climates of northern Mexico and the Southwest United States, diverged from common bean (Phaseolus vulgaris L.), approximately 2 million years ago and exhibits a wide range of resistance to biotic stressors.
Nolan Bornowski   +8 more
wiley   +1 more source

Combination of meta‐analysis of QTL and GWAS to uncover the genetic architecture of seed yield and seed yield components in common bean

open access: yesThe Plant Genome, Volume 16, Issue 2, June 2023., 2023
Abstract Increasing seed yield in common bean could help to improve food security and reduce malnutrition globally due to the high nutritional quality of this crop. However, the complex genetic architecture and prevalent genotype by environment interactions for seed yield makes increasing genetic gains challenging. The aim of this study was to identify
Paulo Izquierdo   +3 more
wiley   +1 more source

Evolution of flowering time genes in rice: From the paleolithic to the anthropocene

open access: yesPlant, Cell &Environment, Volume 46, Issue 4, Page 1046-1059, April 2023., 2023
Abstract The evolutionary paths of humans and plants have crossed more than once throughout millennia. While agriculture contributed to the evolution of societies in prehistory, human selection of desirable traits contributed to the evolution of crops during centuries of cultivation.
Michela Osnato
wiley   +1 more source

Top‐down cascading effects of seed‐feeding beetles and their parasitoids on plants and leaf herbivores

open access: yesFunctional Ecology, Volume 36, Issue 6, Page 1500-1512, June 2022., 2022
Read the free Plain Language Summary for this article on the Journal blog. Abstract When feeding on a plant, herbivorous insects alter the quality of the plant as a food source. This affects other organisms interacting with the same plant. These so‐called ‘plant‐mediated interactions’ can be altered by parasitoids that attack the herbivores.
Maximilien A. C. Cuny   +5 more
wiley   +1 more source

Bat–bat fly interactions in Central Panama: host traits relate to modularity in a highly specialised network

open access: yesInsect Conservation and Diversity, Volume 14, Issue 5, Page 686-699, September 2021., 2021
Network analyses of 6528 bats associated with 6077 ectoparasitic bat flies revealed extremely high host specificity, with organisation of the network in small subsets reflecting a highly modular network structure. Module structure appeared not to be host‐phylogeny driven, instead modules were often composed of bat species known to share roosting ...
Thomas Hiller   +4 more
wiley   +1 more source

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