Results 111 to 120 of about 18,751 (226)

IMPORTANCE OF UNDERSTANDING CONSUMPTION DYNAMICS IN MARKET RECOVERY PERIODS [PDF]

Food Consumption/Nutrition/Food Safety,
Tilley, Daniel S.
core   +1 more source

Impact of High-Barrier Packaging Design on Consumer Preference for Not from Concentrated Orange Juice. [PDF]

Foods
Wen H, Wi S, Zhu L, Wu X.
europepmc   +1 more source

THE ROLE OF ORGANIZED EXCHANGES AND STANDARDIZED CONTRACTS IN MARKETING NEW COMMODITIES [PDF]

Agribusiness,
Kunda, Eugene L., Thompson, Sarahelen R.
core   +1 more source

Valorization of Brewer's Spent Grain Liquid Fraction for the Development of a Pasteurized Strawberry-Based Blend Juice. [PDF]

Foods
Neira Monsalve VA, Devia Valenzuela BB, Peña Arias AI, Schalchli Sáez HL, Melo PS, de Souza Moreira C, de Oliveira Sartori AG, Vergara Ojeda CA, de Alencar SM, Scheuermann Salinas ES.   +9 more
europepmc   +1 more source

PRE working paper series : numbers 667 to 722 [PDF]

This paper contains a numerical listing of working papers produced by the Policy, Planning, and External Affairs Complex. Each citation contains a brief abstract, and the contact point for the paper.Environmental Economics&Policies,Economic Theory ...
anonymous
core  

Assessment of Quality Indices in Japanese Quince (<i>Chaenomeles japonica</i> L.) Juice and Concentrate: Evaluating the Impact of Hydrolytic Enzymes and Clarifiers. [PDF]

Food Technol Biotechnol
Segliņa D, Krasnova I, Radenkovs V, Juhņeviča-Radenkova K, Cinkmanis I, Kļaviņš L, Lazdiņa D.   +6 more
europepmc   +1 more source

Measuring the Impacts of US Export Promotion Program for Wheat in Selected Importing Regions [PDF]

We examine the impacts of major factors affecting the export demand of wheat with a special focus on the impacts of export promotion programs on US wheat.
Adhikari, Murali, Houston, Jack E., Paudel, Biswo Nath, Paudel, Laxmi   +3 more
core   +1 more source

Facing the D-Ilemma of Heat Resistance Parameters: From Pathogen Risk Assessment to Surrogate Selection Challenges in the Fruit Juice and Nectar Production. [PDF]

Compr Rev Food Sci Food Saf
Gędas A, Weiss A.
europepmc   +1 more source

Orange-Juice and Grapefruit-Juice Contributions to Nutrient Intakes by Americans [PDF]

The NHANES 2003-04 data show that OJ and GJ users drank less than an 8-ounce serving per day in the two-day recalls and about 30% of the Americans drank OJ in the two-day recalls – ranked sixth.
Lee, Jonq-Ying
core   +1 more source

Revisiting Spectrophotometric Methods in the FoodOmics Era: The Influence of Phytochemicals in the Quantification of Soluble Sugars in Plant-Based Beverages, Drinks, and Extracts. [PDF]

Foods
Reis A, Passos CP, Brandão E, Teixeira N, Alves T, Mateus N, de Freitas V.   +6 more
europepmc   +1 more source