Results 121 to 130 of about 17,896 (209)

Metabolomic Profiling of Citrus Grafts Challenged by <i>Phytophthora citrophthora</i>: Using the Same Samples Previously Analyzed for Epigenetic Responses. [PDF]

J Agric Food Chem
Hilario F, da Silva Pinto L, da Silva AR, Fernandes JB, Gesteira ADS, das Graças Fernandes da Silva MF.   +5 more
europepmc   +1 more source

Orange-Derived Extracellular Vesicles: Characterization and Therapeutic Applications in Normal and Diabetic Wound Healing in In Vivo Models. [PDF]

Cells
Gai C, Pomatto MAC, Negro F, Massari L, Deregibus MC, Cedrino M, Grange C, Burello A, Kopecka J, Molineris I, Ordabayeva A, Damin A, Antico F, Riganti C, Fanelli V, Zarovni N, Camussi G.   +16 more
europepmc   +1 more source

Construction of Composite Biocontrol Agent (BCA): Developing Effective Strategies for Controlling Postharvest Blue Mold and Patulin in Apples. [PDF]

Foods
Cong L, Li L, Zhang Q, Hu J, Du J, Shi J.   +5 more
europepmc   +1 more source

A Comprehensive Study on the Development of an Isotonic Sports Drink Preserved by UV-C Light Assisted by Mild Heat and Loaded with Yerba Mate (<i>Ilex paraguariensis</i> St. Hill.) Extract. [PDF]

Foods
Kozono ML, Durán Cassiet M, Andreone A, Schenk ML, Guerrero SN.   +4 more
europepmc   +1 more source

Osmotic Dehydration of Apples in a Saccharose Solution Containing Fragrant Agrimony or Rosehip Extract. [PDF]

Molecules
Karlińska E, Milala J, Kosmala M, Klewicki R.   +3 more
europepmc   +1 more source

Characterizing the food and physical activity environments of selected public schools in Region IV-A, Philippines. [PDF]

Front Public Health
Golloso-Gubat MJ, Andres CADL, David ALE, Aquino PMG, Sabino MJCS, Labrador JPH.   +5 more
europepmc   +1 more source

Ultrasound Treatment in Berry Puree Production: Effects on Sensory, Rheological, and Chemical Properties. [PDF]

Molecules
Piecko J, Mieszczakowska-Frąc M, Dickinson NJ, Wrzodak A, Celejewska K, Frøst MB, Lange B, Dandanell C, Lewandowicz J, Jankowska P.   +9 more
europepmc   +1 more source

Recent Advances and Future Perspectives on Heat and Mass Transfer Mechanisms Enhanced by Preformed Porous Media in Vacuum Freeze-Drying of Agricultural and Food Products. [PDF]

Foods
Hu X, Zhang B, Du X, Zhang H, Zhu T, Zhang S, Yang X, Zhang Z, Yang T, Wang X, Wu C.   +10 more
europepmc   +1 more source

The Application of a High-Energy Fluidic Microfluidizer System Improves the Physicochemical and Antioxidant Properties of Whole Mulberry Juice. [PDF]

Foods
He X, Li X, Tang Y, Meng X, Wei Z, Li B, Dai T, Shuai X, Wang Z, Zhang X.   +9 more
europepmc   +1 more source

Unlocking the Sublime: A Review of Native Australian <i>Citrus</i> Species. [PDF]

Foods
Johnson JB, Hungerford NL, Sultanbawa Y, Netzel ME.   +3 more
europepmc   +1 more source