Results 61 to 70 of about 4,841 (202)

Nutraceutical Additives Modulate Microbiota and Gut Health in Post-Weaned Piglets

Veterinary Sciences
Due to the challenge of weaning pigs and the need to reduce the use of antimicrobials in animal feed, there is a growing need to look for nutraceutical alternatives to reduce the adverse effects of the post-weaning period.
Jaime A. Ángel-Isaza, Víctor Herrera Franco, Albeiro López-Herrera, Jaime E. Parra-Suescun   +3 more
doaj   +1 more source

Fructo-Oligosaccharide Alleviates Soybean-Induced Anaphylaxis in Piglets by Modulating Gut Microbes

Frontiers in Microbiology, 2018
Soybean-induced anaphylaxis poses a severe threat to the health of humans and animals. Some commensal bacteria, such as Lactobacillus and Bifidobacteria, can prevent and treat allergic diseases.
Meinan Chang, Yuan Zhao, Guixin Qin, Xiaodong Zhang   +3 more
doaj   +1 more source

Recovery from symptoms using an extensively hydrolyzed formula with synbiotic in infants with presumed cow's milk allergy

Journal of Pediatric Gastroenterology and Nutrition, Volume 82, Issue 2, Page 605-614, February 2026.
Abstract Objective Extensively hydrolyzed formulas (eHF) are the first‐line approach for cow's milk protein allergy (CMPA). This study evaluated the effects of eHF with synbiotic eHF (SeHF) on the general condition and symptoms of presumed CMPA infants during the initial 4‐week exclusion diet period.
Anaïs Lemoine, Florence Villard‐Truc, Imene Ait Mohamed Amar, François Payot   +3 more
wiley   +1 more source

Effects of Sucrose Replacement with Isomalto-Oligosaccharides, Fructo-Oligosaccharides, and Polydextrose on the Physicochemical and Sensory Properties of Soft Milk Candy [PDF]

BIO Web of Conferences
The prevalence of childhood diabetes has been increasing, with diagnoses occurring at younger ages. Since excessive sugar intake is a key dietary risk, there is growing interest in reducing sucrose in foods by using low-glycemic alternatives.
Oksana Rachael, Nugroho Galih, Keeratiburana Thewika, Indrawanto Rochmad, Lo Diana   +4 more
doaj   +1 more source

Programming the Infant Gut: How Maternal and Early Life Nutrition Shape the Infant Microbiome and Long‐term Health—A Narrative Review

Molecular Nutrition &Food Research, Volume 70, Issue 2, 29 January 2026.
Good nutrition in pregnancy and early life plays a key role in shaping the offspring gut microbiota, which supports healthy growth, immune maturation, and neurodevelopment. Poor maternal and early‐life diets can disrupt this process, increasing the risk of obesity, undernutrition, and disease later in life.
Fanette Fontaine, Sondra Turjeman, Meriam Haib, Maria Carmen Collado, Karel Callens, Omry Koren   +5 more
wiley   +1 more source

Advanced fructo-oligosaccharides improve itching and aberrant epidermal lipid composition in children with atopic dermatitis

Frontiers in Microbiology
IntroductionThe effects of fructo-oligosaccharides (FOS) on atopic dermatitis (AD) have not been determined.MethodsIn a randomized, double-blind, placebo-controlled trial, children with AD aged 24 months to 17 years received either advanced FOS ...
Sukyung Kim, Bae-Gon Kang, Soonok Sa, Se Young Park, Kyungheon Ryu, Jinyoung Lee, Boram Park, Mijeong Kwon, Yeonghee Kim, Jiwon Kim, Sanghee Shin, Sehun Jang, Byung Eui Kim, Byung Eui Kim, Jaewoong Bae, Kangmo Ahn, Kangmo Ahn, Kwang-Hyeon Liu, Jihyun Kim, Jihyun Kim   +19 more
doaj   +1 more source

Fructo-oligosaccharides alleviate inflammation-associated apoptosis of GLP-1 secreting L cells via inhibition of iNOS and cleaved caspase-3 expression

Journal of Pharmacological Sciences, 2020
Glucagon-like peptide 1 (GLP-1) released from enteroendocrine (L) cells regulates insulin secretion. Intestinal inflammation and impaired GLP-1 release have been found in type 2 diabetes mellitus (T2DM) patients.
Preedajit Wongkrasant, Pawin Pongkorpsakol, Sasirin Chitwattananont, Wilasinee Satianrapapong, Nuttha Tuangkijkul, Chatchai Muanprasat   +5 more
doaj   +1 more source

Impact of Carbohydrates on the Aggregation of Probiotic Bacteria [PDF]

, 2014
Probiotic bacteria can be beneficial to the gastrointestinal tract in the human body in numerous ways. Autoaggregation may play a key role in allowing probiotics to prevent pathogenic organisms from colonizing the intestinal system. Currently, scientific
Davis, Kennedy
core  

Exploring the Impact of Nutrition on Atopic Dermatitis: A Review

Dermatologic Therapy, Volume 2026, Issue 1, 2026.
Background Atopic dermatitis (AD) is a chronic, recurrent inflammatory skin disease with a complex etiology involving genetic, environmental, and immunologic factors. In recent years, the influence of diet on AD has attracted widespread attention.
Jiayao Pan, Lunfei Liu, Zhiqiang Song
wiley   +1 more source

Profile and content of fermentable oligo-, di-, monosaccharides, and polyols (FODMAP) compounds in wheat and rye wholegrain foods

Carbohydrate Polymer Technologies and Applications
This study aimed to provide insight into the content and profile of fermentable oligo-, di-, and monosaccharides and polyols (FODMAPs) found in various types of wheat and rye wholegrain products available on the market. As dietary fiber is recommended to
Aleksandra M. Torbica, Uroš Miljić, Olja Todorić, Miona Belović, Tamara Erceg, Milorad Miljić, Miloš Radosavljević   +6 more
doaj   +1 more source