Results 251 to 260 of about 2,077,137 (369)
Integrated Analysis of the Transcriptome and Metabolome Reveals the Network Regulating Fruit Taste in Sponge Gourd (<i>Luffa cylindrica</i>). [PDF]
Chai Y+9 more
europepmc +1 more source
Report on Decomposition in Fruits and Fruit Products [PDF]
openaire +2 more sources
ABSTRACT Using a lab‐in‐the‐field experiment, we investigate how providing information about food miles and pesticide residue influences willingness to pay (WTP) for potatoes among 407 shoppers in Taiwan, split between a supermarket and a farmers market.
Chiu‐Lin Huang+3 more
wiley +1 more source
Citrus-fruit improvement : a study of bud variation in the Valencia orange /
A. D. Shamel, C. S. Pomeroy, L. B. Scott
openalex +2 more sources
Genome-Wide Association Analysis of Sweet Pepper (<i>Capsicum annuum</i>) Based on Agronomic Traits Using PepperSNP50K. [PDF]
Wang Y+9 more
europepmc +1 more source
ABSTRACT Contract farming is a viable strategy agribusinesses rely on to strengthen coordination across actors in the value chain. However, low contract compliance remains a significant setback to agribusinesses' contract performance in low‐ and middle‐income country context.
Umar Shehu Umar+2 more
wiley +1 more source
Phenotypic Characters and Inheritance Tendency of Agronomic Traits in F1 Progeny of Pear. [PDF]
Zhang X+6 more
europepmc +1 more source
India–United States Agricultural Trade Under the America‐First Agenda
ABSTRACT This article examines India–United States agricultural trade under the America‐First agenda, highlighting trade patterns, tariff structures, and potential impacts of United States trade policies. Total agricultural trade remains modest at $7 billion annually, with India imposing higher tariffs (average 39%) than the United States (5%).
Badri N. Gopalakrishnan+2 more
wiley +1 more source
Toxicological qualities and detoxification trends of fruit by-products for valorization: A review. [PDF]
Tadesse Tsegay Z, Smaoui S, Varzakas T.
europepmc +1 more source