Results 171 to 180 of about 1,064,738 (368)

Enhancing Antioxidant Activity and Modulating Gut Microbiota Through Lactiplantibacillus plantarum-Fermented Processing Wastewater of Yuba (FPWY)

Fermentation
Processing wastewater of yuba (PWY), a by-product of yuba production, contains valuable bioactive compounds such as soy isoflavones. However, its utilization remains limited.
Ting Wu, Feiting Hu, Shuxin Tang, Xiaoyun Xu, Duo Li   +4 more
doaj   +1 more source

The molecular control of tomato fruit quality traits: the trade off between visual attributes, shelf life and nutritional value [PDF]

, 2013
Tomato (Solanum lycopersicum) is an established model to study fleshy fruit development and ripening and is an important crop in terms of its economic and nutritional value.
Carneiro, RT, Fernie, Alisdair R, Giovannoni, James J, Lytovchenko, A, McQuinn, R, Osorio-Algar, Sonia, Rose, JKC, Vallarino, JG   +7 more
core  

MdDSK2a‐Like‐MdMTA Module Functions in Apple Cold Response via Regulating ROS Detoxification and Cell Wall Deposition

Advanced Science, EarlyView.
Under cold stress, MdDSK2a‐like is degraded via the 26S proteasome pathway, thereby alleviating the degradation of MdMTA induced by the 26S proteasome and autophagy pathways mediated by MdDSK2a‐like. The accumulated MdMTA increases the m6A levels of cold‐responsive genes, thereby contributing to increased ROS detoxification, deposition of cell wall, as
Nan Hou, Jieqiang He, Chana Bao, Fang Zhi, Xiaoxia Shen, Yu Liu, Chaoshuo Li, Tianle Fan, Xinyue Yang, Baohua Chu, Gege Qin, Zeyuan Liu, Chuang Mei, Bin Tan, Jiancan Feng, Fengwang Ma, Mickael Malnoy, Xuewei Li, Qingmei Guan   +18 more
wiley   +1 more source

Editorial: Rosaceae Fruit Development and Quality [PDF]

Frontiers in Plant Science, 2022
Chunying Kang, Chunying Kang, Jia-Long Yao, Zhongchi Liu, Yuepeng Han   +4 more
openaire   +3 more sources

Chemopreventive effect of flavonoids from Ougan (Citrus reticulata cv. Suavissima) fruit against cancer cell proliferation and migration

Journal of Functional Foods, 2014
Citrus reticulata cv. Suavissima (Ougan) is a rich source of flavonoids, and its peel has been employed as a traditional Chinese medicine for a long time.
Jiukai Zhang, Yeping Wu, Xiaoyong Zhao, Fenglei Luo, Xian Li, Hong Zhu, Chongde Sun, Kunsong Chen   +7 more
doaj  

Response of Different Tomato Accessions to Biotic and Abiotic Stresses [PDF]

arXiv
Accessions are prospective sources of genetic variability, as well as valuable genetic resources to deal with present and future crop breeding difficulties. The assessment of population structure and genetic diversity of tomatoes (Solanum lycopersicum L.) that have been distributed in Iraqi Kurdistan region critical in breeding programs for the ...
arxiv  

Single‐Cell Transcriptome Reveals Aquaporin‐Mediated Carbon Nanosol‐Induced Growth Promotion of Plants

Advanced Science, EarlyView.
Carbon nanosol (CNS) exhibits rapid root penetration capacity, enhancing plant growth through boosting stomatal density and antioxidative enzyme activity. Single‐cell transcriptomic profiling uncovers cell type‐specific gene expression patterns and developmental trajectories during CNS‐mediated growth promotion.
Lingtong Cheng, Zechao Qu, Qiansi Chen, Lin Wang, Huan Su, Jiemeng Tao, Peng Lu, Taibo Liang, Jianfeng Zhang, Peijian Cao, Jingjing Jin   +10 more
wiley   +1 more source

Electrochemical Determination of Gallic Acid in Tea Samples Using Pyramidal Pt Nanoparticles

Advanced Electronic Materials, EarlyView.
A novel electrochemical sensor based on pyramidal Pt nanoparticles for gallic acid detection in black and green tea samples is developed. The sensor is prepared by a simple drop casting of nanoparticles on the electrode surface, without any supporting materials, such as polymer matrices and surfactants.
Tiziano Di Giulio, Maria Antonieta Ramírez‐Morales, Valentina Mastronardi, Giuseppe Mele, Rosaria Brescia, Pier Paolo Pompa, Cosimino Malitesta, Giuseppe Egidio De Benedetto, Mauro Moglianetti, Maria Ada Malvindi, Elisabetta Mazzotta   +10 more
wiley   +1 more source

Effect of Water Table on Mineral Content, Root and Shoot Growth, Yield and Fruit Quality in ‘Washington Navel’ Orange and ‘Balady’ Mandarin1 [PDF]

, 1970
F. A. Minessy, M.A. Barakat, E.M. El-Azab   +2 more
openalex   +1 more source

Moisture Harvesting by the Structure Regulation of Hygroscopic Hydrogel for Energy and Water Sustainability

Advanced Electronic Materials, EarlyView.
Hygroscopic hydrogels are capable of utilizing the moisture from air, which can transfer the gaseous water to liquid by a surface phase transition. Taking advantage of this water, sustainable water production, thermal management, and electricity generation can be realized.
Yujie Du, Yongliang Zheng, Hong Liu, Shujing Zhao, Xiaomian Wang, Lin Yang   +5 more
wiley   +1 more source