Results 51 to 60 of about 1,064,738 (368)

Highly Efficient 3D‐Printed PVDF‐Based Triboelectric Nanogenerators Featuring Polymorphic Perovskite Nanofillers

open access: yesAdvanced Functional Materials, EarlyView.
This study demonstrates the use of a low‐cost 3D printing technique to prepare a large‐area PVDF‐FAPbI3 composite dielectric film for flexible TENG application. The δ→α phase transformation of the FAPbI3 nanofillers has significantly improved the β‐phase content, morphology, and dielectric properties of the PVDF film.
Nurfatin Hafizah Zain Karimy   +7 more
wiley   +1 more source

Nutritional composition and bioactive compounds of mini watermelon genotypes in Bangladesh [PDF]

open access: yesarXiv, 2023
Given the present rising trends in changing lifestyle and consumption patterns, watermelon production has shifted from big to small-sized fruits having desirable quality attributes. Hence, analyses of fruit quality traits of mini watermelon are crucial to develop improved cultivars with enhanced nutritional compositions, consumer-preferred traits and ...
arxiv  

Crop thinning of merlot - a Queensland perspective [PDF]

open access: yes, 2010
Merlot is one of the major wine grapes planted in Queensland, however with the wine industry in Queensland being relatively new there is limited knowledge of best practice for production of quality fruit for wine production in the state.
Kennedy, Ursula J.
core  

Biomimetic Nanomedicines Deliver Naringin for Enhanced Acute Liver Failure Therapy via Balanced Regulation of Hepatocyte Oxidative Stress and Kupffer Cell Inflammation

open access: yesAdvanced Functional Materials, EarlyView.
A biomimetic nanomedicine (RBLN) constructed by loading natural antioxidants to clinically used layered double hydroxide nanoparticles is surface coated with fresh or senescent red blood cell membrane for balanced drug delivery to hepatocytes and KCs, thereby simultaneously alleviating liver oxidant stress and inflammation for effective drug‐induced ...
Jiahui Shao   +8 more
wiley   +1 more source

Nondestructive Measurement of Fruit and Vegetable Quality [PDF]

open access: yesAnnual Review of Food Science and Technology, 2014
We review nondestructive techniques for measuring internal and external quality attributes of fruit and vegetables, such as color, size and shape, flavor, texture, and absence of defects. The different techniques are organized according to their physical measurement principle. We first describe each technique and then list some examples.
Bart M. Nicolaï   +8 more
openaire   +2 more sources

Anthocyanin Extracts From 11 Superfruits Mitigate Oxidative Stress and Inflammatory Damage in HK‐2 Cells Induced by Cadmium Exposure

open access: yesFood Frontiers
Cadmium (Cd) pollution has emerged as an escalating threat to human health, with its induced kidney toxicity being closely linked to oxidative stress and inflammation.
Jiaojiao Liang   +7 more
doaj   +1 more source

Physiological and Structural Changes in Apple Tree Branches of Different Varieties during Dormancy

open access: yesHorticulturae, 2023
Low temperature is an abiotic stress factor limiting the distribution of fruit tree cultivation areas. As temperate deciduous fruit trees, apple (Malus domestica) trees go dormant in the winter to adapt to or avoid damage caused by low temperatures.
Gongxun Xu   +4 more
doaj   +1 more source

TomatoDIFF: On-plant Tomato Segmentation with Denoising Diffusion Models [PDF]

open access: yesarXiv, 2023
Artificial intelligence applications enable farmers to optimize crop growth and production while reducing costs and environmental impact. Computer vision-based algorithms in particular, are commonly used for fruit segmentation, enabling in-depth analysis of the harvest quality and accurate yield estimation. In this paper, we propose TomatoDIFF, a novel
arxiv  

Annual report 2003 LBI organic fruit growing research: including plans for 2004 [PDF]

open access: yes, 2004
Our objectives in soil management research combine a number of issues: soil fertility, production, fruit quality, growth regulation, prevention of night frost damage, leaf decomposition (scab) and practical feasibility.
Bloksma, Joke   +2 more
core  

Relation between fruit density and beta-carotene content in ripe mango [PDF]

open access: yes, 2020
β-carotene content is one of the main factors that determines the nutritional quality and orange color of ripe mango fruit. It is known as the pro vitamin A, and it is generally the predominant carotenoid in ripe mango.
Avallone, Sylvie   +4 more
core  

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