Results 1 to 10 of about 7,262,642 (336)
Cucumber Fruit Size and Shape Variations Explored from the Aspects of Morphology, Histology, and Endogenous Hormones [PDF]
Fruit size and shape are important qualities and yield traits in cucumber (Cucumis sativus L.), but the factors that influence fruit size and shape remain to be explored. In this study, we investigated the dynamic changes of fruit size and shape from the
Xiaoxiao Liu +6 more
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Screening candidate genes for fruit size based on QTL-seq in Chinese jujube [PDF]
IntroductionFruit size is an important economic trait affecting jujube fruit quality, which has always been the focus of marker-assisted breeding of jujube traits.
Yiling Pan +8 more
doaj +2 more sources
Differences in apple fruit shape are independent of fruit size
Fruit quality is crucial in breeding new apple varieties. Before tasting, consumers assess freshness and flavor based on the physical appearance of fruit.
Kylie DeViller +4 more
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Combined BSA-Seq and RNA-Seq to Identify Potential Genes Regulating Fruit Size in Bottle Gourd (Lagenaria siceraria L.) [PDF]
Fruit size is a crucial agronomic trait in bottle gourd, impacting both yield and utility. Despite its significance, the regulatory mechanism governing fruit size in bottle gourd remains largely unknown. In this study, we used bottle gourd (small-fruited
Huarong Fang +7 more
doaj +2 more sources
Orange fruit sizes: Potassium applications increase Size Of fruit in long-term fertilizer studies
Fertilizers which supply potassium to the soil increased the size of orange fruits during a long-term fertilizer experiment at Riverside.
E Parker, W Jones
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Thinning desertgold peaches increases fruit size
Peach harvest begins about April 25 and continues for two weeks in the Coachella Valley. This district produces the first peach fruit of the season from California, but it is closely followed by other districts.
D Halsey
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Orange fruit size: Five-year study of small fruit size covered 429 groves in six counties
Two outstanding causes of small fruit size in oranges are poor physical conditions of the soil and inadequate irrigation.
J Johnston
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Sweet cherry, which affects consumers’ preferences with its aroma, taste and sensory properties, is a significant fruit species for human health with its bioactive compounds such as organic acids, vitamins and anthocyanins.
Emine Küçüker +4 more
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Camellia oleifera is an important woody edible oil crop in China with high ecological and economical values. It is a traditional oilseed crop with high levels of desirable fatty acids. The fruits of C.
Shuang Gao +8 more
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The effect of nanocoatings enriched with essential oils on ‘Rocha’ pear long storage [PDF]
The effect of coating 'Rocha' pears with alginate-based nanoemulsions enriched with lemongrass essential oil (LG) or citral (Cit) was investigated. Fruit were treated with the nanoemulsions: sodium alginate 2% (w/w) + citral 1% (w/w) (Cit1%); sodium ...
Antunes, Maria Dulce +7 more
core +1 more source

