Results 261 to 270 of about 7,468,842 (288)
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Transpiration rates in eggplant fruit as affected by fruit and calyx size

Postharvest Biology and Technology, 1998
Abstract Fruit transpiration was measured on eggplants of a wide range of sizes. The separate contributions of the skin and calyx to whole-fruit (skin plus calyx) transpiration were determined. The calyx was the main route for fruit water loss, accounting for at least 60% of fruit transpiration.
openaire   +1 more source

NUMBER AND SIZE OF FRUITS

Acta Horticulturae, 1974
M.A. Perring, R.O. Sharples
openaire   +1 more source

Transcriptome analysis reveals gene associated with fruit size during fruit development in pear

Scientia Horticulturae, 2022
Guoming Wang   +2 more
exaly  

FRUIT TREE SIZE AND ARCHITECTURE

Acta Horticulturae, 2003
C. Fideghelli, A. Sartori, F. Grassi
openaire   +1 more source

In-field apple size estimation using photogrammetry-derived 3D point clouds: Comparison of 4 different methods considering fruit occlusions

Computers and Electronics in Agriculture, 2021
Jordi Gené-Mola   +2 more
exaly  

ENO regulates tomato fruit size through the floral meristem development network

Proceedings of the National Academy of Sciences of the United States of America, 2020
Fernando J Yuste-Lisbona   +2 more
exaly  

Optimal Sizing of Citrus Fruit

Transactions of the ASAE, 1975
null Kalman Peleg, null Yair Ramraz
openaire   +1 more source

Endogenous Auxin Content Contributes to Larger Size of Apple Fruit

Frontiers in Plant Science, 2020
Haidong Bu, Hui Yuan, Pengtao Yue
exaly  

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