Results 51 to 60 of about 9,680 (220)

Degradation Mechanisms, Encapsulation‐Based Stabilization, and Analytical Detection of Vitamin A

Journal of the American Oil Chemists' Society, EarlyView.
ABSTRACT Vitamin A is an important lipid‐soluble micronutrient essential for vision, immune function, and overall growth and development. However, vitamin A is unstable and susceptible to environmental factors because of its conjugated structure and inherent chemical reactivity.
Latheesha Abeywardana, Thambaramala V. Gamage, Tanoj K. Singh, Shuaifei Zhao, Amy Logan, Lingxue Kong   +5 more
wiley   +1 more source

Hybrid Label-Free Molecular Microscopies for Simultaneous Visualization of Changes in Cell Wall Polysaccharides of Peach at Single- and Multiple-Cell Levels during Postharvest Storage

Cells, 2020
Softening of fruit during the postharvest storage, which is mainly associated with both compositional and spatial changes of polysaccharides within cell wall, affects the texture and quality of fruit.
Weinan Huang, Yating Nie, Nan Zhu, Yifan Yang, Changqing Zhu, Minbiao Ji, Di Wu, Kunsong Chen   +7 more
doaj   +1 more source

Fungal Antimicrobial Resistance: Mechanisms, Drivers, and Global Clinical Burden

ChemFoodChem, EarlyView.
ABSTRACT Fungal antimicrobial resistance (AMR) is a growing concern for world health caused by an increase in multidrug‐resistant infections, an increase in environmental reservoirs, and the ineffectiveness of current antifungal treatments. Fungal infections continue to be largely excluded from AMR initiatives while causing over 1.6 million deaths ...
Bikash Baral
wiley   +1 more source

Hexanal-Based Formulation Delays Softening in ‘Y368’ Kiwifruit Across Maturity Stages by Preserving Cell Wall Polysaccharides and Suppressing Cell Wall-Degrading Enzymes

International Journal of Fruit Science
Kiwifruit has a limited storage life due to rapid softening, with harvest maturity playing a key role in softening rates, leading to substantial postharvest losses.
Sisanda Sibusiso Mthembu, Samson Zeray Tesfay, Asanda Mditshwa, Lembe Samukelo Magwaza   +3 more
doaj   +1 more source

INFLUENCE OF SOFTENING PROCESS ON QUALITY OF DATES FRUITS [PDF]

Journal of Soil Sciences and Agricultural Engineering, 2015
As food-engineering processes affecting fruit quality, the influence of softening process on date fruit texture was the aim of this experimental study.
M. El Marazky, K. Ahmed, N. El Ashmawy
doaj   +1 more source

Spouted bed drying parameters and adjuvant effects on polyphenol retention and antioxidant activity in mango peel powders

The Canadian Journal of Chemical Engineering, EarlyView.
Spouted bed drying of mango peels with colloidal SiO2 and corn starch produces a free‐flowing powder with reduced agglomeration, increased drying yield, and preserved antioxidant and polyphenol content. Abstract The production of polyphenol‐rich powders is a promising strategy for valorizing agro‐industrial byproducts. This study evaluated drying yield,
Guilherme Henrique Alves Pinto, Fábio Bentes Freire, José Teixeira Freire, Wanderley Pereira Oliveira   +3 more
wiley   +1 more source

Papaya Fruit Softening: Role of Hydrolases [PDF]

, 2007
Hydrolases have been detected during fruit softening and may play an important role in papaya softening. Variation in softening of papaya varieties and the incomplete softening of papaya treated with 1-methylcyclopropene (1-MCP) present an opportunity to
Thumdee, Siwaporn
core  

Boosting Zinc‐Ion Hybrid Capacitors with Mesoporous Carbon Derived from Highly Graphitized Carbon Quantum Dots

ENERGY &ENVIRONMENTAL MATERIALS, EarlyView.
The work presents an innovative method for the preparation of mesoporous carbon materials (MCs) from highly graphitized carbon quantum dots. The zinc‐ion hybrid capacitors assembled with MCs deliver high rate performance and stability, providing promising advancements for future energy storage solutions.
Guoli Zhang, Huihui Li, Kaiyue Wang, Gang Li, Kaixi Li, Taotao Guan, Kaiying Wang   +6 more
wiley   +1 more source

Opium trade and use during the Late Bronze Age: Organic residue analysis of ceramic vessels from the burials of Tel Yehud, Israel

Archaeometry, EarlyView., 2022
Abstract Organic residue analysis was conducted on various vessels from burials at Tel Yehud, Israel. The analyses led to new reliable evidence for the presence of opioid alkaloids and their decomposition products. This research revitalizes a decades‐old discussion on the presence and function of the opium trade across a cultural region of utmost ...
Vanessa Linares, Eriola Jakoel, Ron Be’eri, Oded Lipschits, Ronny Neumann, Yuval Gadot   +5 more
wiley   +1 more source

Investigation on Early Softening of Kiwi Fruit [PDF]

, 2005
Early softening is the main problem for the exports of Chilean kiwi fruit. It has been related to orchard condition and to harvest and postharvest handling.
Gargiullo Astudillo, Antonella, Streif, J., Cooper Cortés, Tomás, Retamales Aranda, Julio   +3 more
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