Results 261 to 270 of about 128,886 (291)

The spirit of the fruit: contextual and transituational motives for consumption

British Food Journal, 2023
PurposeThis research aims to reach meaningful insights into fruit consumption motives. The study articulates contextual motives observed through inherent fruit characteristics (i.e. attributes and benefits) with personal motives that transcend the situation (i.e.
Ana M. Arboleda, Luciana C. Manfredi, Giuseppina Marcazzo, Christian Arroyo   +3 more
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Synchronous Fluorescence Spectroscopy for Rapid Classification of Fruit Spirits

Food Analytical Methods, 2014
Fluorescence spectroscopy provides rapid profiling of food products and could become an effective tool for authentication when coupled to chemometrics. This study developed a simple method for classifying commercial fruit (apple, apricot, pear, and plum) spirits using synchronous fluorescence spectroscopy.
Michaela Tomková, Jana Sádecká, Katarína Hroboňová   +2 more
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Fruits of the Spirit

2016
This chapter examines and compares the lives of two Chinese Christians, Ling Deyuan and Chen Yuan, who worked with the BMS and the SVD. Their stories illustrate the narrowing political options that Chinese Christians faced between 1945 and 1950. By 1950, both Ling and Chen had to denounce their missionary allies and declare allegiance to the new ...
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The Fruits of the “Spirit of Keokuk”

Music Educators Journal, 1947
THE president of the MENC Founders Association, who, now 87 years young, maintains a record of attending more educational conventions and getting more out of them than any of her colleagues, regardless of age or other consideration, was present at four of the MENC 1947 Division meetings.
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The Gifts and Fruits of the Holy Spirit

2012
AbstractAquinas and Aristotle have different views on the types of virtues. Aquinas claimed that proper or perfect virtues are not acquired, but infused in human beings by God. These infused virtues include counterparts of many of the acquired moral and intellectual virtues.
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Brandies, grape spirits, and fruit distillates

2023
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Fruit of the Spirit

Practical Anthropology, 1962
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Foodstuffs. Determination of ethyl carbamate in stone fruit spirits, fruit marc spirits and other spirit drinks. GC-MS method

2017
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Methanol in unrecorded fruit spirits. Does it pose a health risk to consumers in the European Union? A probabilistic toxicological approach

Toxicology Letters, 2022
Teuta Muhollari, Sándor Szűcs, Róza Ádány   +2 more
exaly  

Retrospective trends and current status of ethyl carbamate in German stone-fruit spirits

Food Additives and Contaminants, 2005
Dirk W Lachenmeier, Thomas Kuballa
exaly