Results 41 to 50 of about 2,158,268 (307)
Pediatric Blood &Cancer, EarlyView.ABSTRACT Purpose To explore caregivers' experiences and perceptions of the nutritional challenges faced by children and adolescents undergoing cancer treatment, including oral intake and the use of nutritional support. Methods This was a qualitative study based on focus groups with parents and caregivers at a Brazilian pediatric oncology hospital ...
Danyelle Apparecida Balsamão Marques +5 more
wiley +1 more source
Yield determination in olive hedgerow orchards. I. Yield and profiles of yield components in north–south and east–west oriented hedgerows [PDF]
, 2009 A study of the vertical distribution of flowering and fruit set and of components of yield (fruit numbers, fruit size, and fruit oil content) was maintained for 2 years in N–S- and E–W-oriented olive hedgerows of comparable structure (row spacing 4m ...
Centeno Muñoz, Ana +2 more
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GENETIC COMPONENTS OF SOME TRAITS IN EGGPLANT THROUGH DIALLEL ANALYSIS [PDF]
Journal of Productivity and Development, 2011 Five parents of eggplant were crossed in a diallel cross system; i.e., SBI-1.1 (P1), SBI-3.3 (P2), SBI-10.13 (P3), SBI-11.14 (P4), and VS.1.13.19.1 Spain (P5), at El-Khattara Experimental Farm, Faculty of Agriculture, Zagazig University in 2005-2006 and ...
Abd el meniem Gad +3 more
doaj +1 more source
Fruit Numbers, Fruit Size, and Yield Relationships in ‘McIntosh’ Apples1
Journal of the American Society for Horticultural Science, 1977 Abstract In 3 ‘McIntosh’ apple ( Malus domestica Borkh.) orchards, yield was positively related to fruit numbers, but negatively related to fruit size. Increases in fruit size from thinning were proportionately less than decreases in fruit numbers.
C. G. Forshey, D. C. Elfving
openaire +1 more source
Regarding the prediction of fruit yield dynamics
Journal of Biometry Studies, 2023 Pomology serves as a source of essential food products and raw materials for industry. Fruits possess unique medicinal properties, offering undeniable nutritional and dietary benefits due to their content of fructose, glucose, organic acids, vitamins, pectins, and mineral salts.
Svetlana CURAXINA, Nadejda IANIOGLO
openaire +1 more source
Tumour–host interactions in Drosophila: mechanisms in the tumour micro‐ and macroenvironment
Molecular Oncology, EarlyView.This review examines how tumour–host crosstalk takes place at multiple levels of biological organisation, from local cell competition and immune crosstalk to organism‐wide metabolic and physiological collapse. Here, we integrate findings from Drosophila melanogaster studies that reveal conserved mechanisms through which tumours hijack host systems to ...
José Teles‐Reis, Tor Erik Rusten
wiley +1 more source
Towards stochastic simulation of crop yield: a case study of fruit set in sweet pepper [PDF]
, 2010 Crop growth simulation models are widely used in research and education, and their use in commercial practice is increasing. Usually these models are deterministic: one set of input values always gives the same output of the model.
Wubs, A.M.
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Variability, heritability and correlations of some factors affecting productivity in peach
Horticultural Science, 2010 Factors affecting productivity in peach, such as flower density, initial and final fruit set by open pollination, and yield per m length of shoot were studied in 40 cultivars during a three-year period.
D. Milatović, D. Nikolić, D. Đurović
doaj +1 more source
Guan'gai paishui xuebao, 2023 【Objective】 Water and nitrogen are two factors influencing crop growth and yield the most. The purpose of this paper is to experimentally study their combined effect on fruit water content, nutrient translocation and accumulation, and yield components of
LI Huanhuan +7 more
doaj +1 more source
Influence of Fruit Load and Water Deficit on Olive Fruit Phenolic Profiling and Yield
International Journal of Plant Biology, 2023 High-density olive groves, despite their interesting production potential, have several limitations, including their high fruit load and irrigation requirements. This study aimed to evaluate the effects of fruit load and deficit irrigation on oil yield, fruit quality, and olive chemical composition in a high-density olive grove (cv Sikitita).
Farolfi C. +4 more
openaire +3 more sources